HORMEL Turkey Chili with Beans, canned entree
Food Group: Meals, Entrees, and Sidedishes
Category: HORMEL
Serving Sizes: cup | package yields | serving |
Nutrition FactsServing Size: cup |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 202.5 kcal |
0% |
| Total Fat | 2.8 g |
4.3% |
| Saturated Fat | 0.7 g |
3.3% |
| Polyunsaturated Fat | 1.2 g |
0% |
| Monounsaturated Fat | 0.4 g |
0% |
| Cholesterol | 34.6 mg |
11.5% |
| Sodium | 1198 mg |
49.9% |
| Potassium | 681.7 mg |
19.5% |
| Carbohydrate | 25.6 g |
8.5% |
| Dietary Fiber | 6.4 g |
25.7% |
| Sugars | 5.7 g |
0% |
| Protein | 18.7 g |
37.4% |
| Vitamin A | 1650 IU |
33% |
| Vitamin C | 1.5 mg |
2.5% |
| Calcium | 116.1 mg |
11.6% |
| Iron | 3.5 mg |
19.2% |
| Magnesium | 69.2 mg |
17.3% |
| Zinc | 2.7 mg |
18.1% |
| Copper | 0.2 mg |
12.4% |
Nutrition FactsServing Size: package yields |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 174.7 kcal |
0% |
| Total Fat | 2.4 g |
3.7% |
| Saturated Fat | 0.6 g |
2.9% |
| Polyunsaturated Fat | 1 g |
0% |
| Monounsaturated Fat | 0.4 g |
0% |
| Cholesterol | 29.8 mg |
9.9% |
| Sodium | 1033.1 mg |
43% |
| Potassium | 587.9 mg |
16.8% |
| Carbohydrate | 22 g |
7.3% |
| Dietary Fiber | 5.5 g |
22.2% |
| Sugars | 4.9 g |
0% |
| Protein | 16.1 g |
32.3% |
| Vitamin A | 1422.8 IU |
28.5% |
| Vitamin C | 1.3 mg |
2.1% |
| Calcium | 100.1 mg |
10% |
| Iron | 3 mg |
16.6% |
| Magnesium | 59.6 mg |
14.9% |
| Zinc | 2.3 mg |
15.6% |
| Copper | 0.2 mg |
10.7% |
Nutrition FactsServing Size: serving |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 202.5 kcal |
0% |
| Total Fat | 2.8 g |
4.3% |
| Saturated Fat | 0.7 g |
3.3% |
| Polyunsaturated Fat | 1.2 g |
0% |
| Monounsaturated Fat | 0.4 g |
0% |
| Cholesterol | 34.6 mg |
11.5% |
| Sodium | 1198 mg |
49.9% |
| Potassium | 681.7 mg |
19.5% |
| Carbohydrate | 25.6 g |
8.5% |
| Dietary Fiber | 6.4 g |
25.7% |
| Sugars | 5.7 g |
0% |
| Protein | 18.7 g |
37.4% |
| Vitamin A | 1650 IU |
33% |
| Vitamin C | 1.5 mg |
2.5% |
| Calcium | 116.1 mg |
11.6% |
| Iron | 3.5 mg |
19.2% |
| Magnesium | 69.2 mg |
17.3% |
| Zinc | 2.7 mg |
18.1% |
| Copper | 0.2 mg |
12.4% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.