Chili, no beans, canned entree
Food Group: Meals, Entrees, and Sidedishes
Category: Chili
Popular tags: chili,
Serving Sizes: large serving (3.5 oz) |
Nutrition FactsServing Size: large serving (3.5 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 118 kcal |
0% |
| Total Fat | 7.1 g |
10.9% |
| Saturated Fat | 2.3 g |
11.3% |
| Polyunsaturated Fat | 0.5 g |
0% |
| Monounsaturated Fat | 2.5 g |
0% |
| Cholesterol | 21 mg |
7% |
| Sodium | 389 mg |
16.2% |
| Potassium | 185 mg |
5.3% |
| Carbohydrate | 6.1 g |
2% |
| Protein | 7.5 g |
15.1% |
| Vitamin C | 1.8 mg |
3% |
| Thiamin | 0 mg |
2.1% |
| Riboflavin | 0.1 mg |
6.5% |
| Niacin | 1.2 mg |
6.2% |
| Vitamin B-6 | 0.1 mg |
6.5% |
| Vitamin B-12 | 1 mcg |
17% |
| Pantothenic acid | 0.2 mg |
1.6% |
| Calcium | 30 mg |
3% |
| Iron | 2 mg |
11.2% |
| Magnesium | 20 mg |
5% |
| Zinc | 1.1 mg |
7.5% |
| Copper | 0.2 mg |
9.4% |
| Phosphorus | 77 mg |
7.7% |
| Selenium | 6.5 mcg |
9.3% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.