USDA Commodity, beef patties with VPP, frozen, cooked

Food Group: Beef Products

Category: USDA

Serving Sizes: patty |

Nutrition Facts

Serving Size: patty
Amount
Per Serving
% Daily Value**
Calories 168 kcal
0%
Total Fat 11.5 g
17.7%
Saturated Fat 4.3 g
21.3%
Polyunsaturated Fat 0.4 g
0%
Monounsaturated Fat 5.2 g
0%
Cholesterol 25.8 mg
8.6%
Sodium 44.9 mg
1.9%
Potassium 221 mg
6.3%
Carbohydrate 5.4 g
1.8%
Dietary Fiber 1 g
3.8%
Protein 10.6 g
21.3%
Vitamin A 60.5 IU
1.2%
Vitamin C - -
Thiamin 0.2 mg
11.5%
Riboflavin 0.1 mg
8.4%
Niacin 2.6 mg
13.1%
Vitamin B-6 0.2 mg
9%
Folate 11.6 mcg
2.9%
Folic acid - -
Vitamin B-12 2 mcg
32.5%
Pantothenic acid 0.8 mg
7.9%
Calcium 26.5 mg
2.7%
Iron 2.5 mg
13.8%
Magnesium 33.3 mg
8.3%
Zinc 5.7 mg
37.7%
Copper 0.2 mg
8.5%
Phosphorus 159.8 mg
16%
Selenium 9.9 mcg
14.2%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.