Pork, cured, breakfast strips, cooked
Food Group: Pork Products
Category: Pork
Serving Sizes: package (12 oz) | 3.00 slices, cooked (raw product packed 15 per 12-oz bag) |
Nutrition FactsServing Size: package (12 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 780.3 kcal |
0% |
| Total Fat | 62.4 g |
96% |
| Saturated Fat | 21.7 g |
108.5% |
| Polyunsaturated Fat | 9.6 g |
0% |
| Monounsaturated Fat | 27.9 g |
0% |
| Cholesterol | 178.5 mg |
59.5% |
| Sodium | 3568.3 mg |
148.7% |
| Potassium | 792.2 mg |
22.6% |
| Carbohydrate | 1.8 g |
0.6% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 49.2 g |
98.4% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.4 mg |
1.3% |
| Thiamin | 1.3 mg |
83.5% |
| Riboflavin | 0.6 mg |
36.8% |
| Niacin | 12.9 mg |
64.5% |
| Vitamin B-6 | 0.6 mg |
28.9% |
| Folic acid | - | - |
| Folate | 6.8 mcg |
1.7% |
| Vitamin B-12 | 3 mcg |
50.2% |
| Pantothenic acid | 1.6 mg |
15.7% |
| Calcium | 23.8 mg |
2.4% |
| Iron | 3.3 mg |
18.6% |
| Magnesium | 44.2 mg |
11.1% |
| Zinc | 6.3 mg |
41.7% |
| Copper | 0.3 mg |
13% |
| Phosphorus | 450.5 mg |
45.1% |
| Selenium | 42 mcg |
60% |
| Caffeine | - | - |
Nutrition FactsServing Size: 3.00 slices, cooked (raw product packed 15 per 12-oz bag) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 156.1 kcal |
0% |
| Total Fat | 12.5 g |
19.2% |
| Saturated Fat | 4.3 g |
21.7% |
| Polyunsaturated Fat | 1.9 g |
0% |
| Monounsaturated Fat | 5.6 g |
0% |
| Cholesterol | 35.7 mg |
11.9% |
| Sodium | 713.7 mg |
29.7% |
| Potassium | 158.4 mg |
4.5% |
| Carbohydrate | 0.4 g |
0.1% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 9.8 g |
19.7% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0.3 mg |
16.7% |
| Riboflavin | 0.1 mg |
7.4% |
| Niacin | 2.6 mg |
12.9% |
| Vitamin B-6 | 0.1 mg |
5.8% |
| Folate | 1.4 mcg |
0.3% |
| Folic acid | - | - |
| Vitamin B-12 | 0.6 mcg |
10% |
| Pantothenic acid | 0.3 mg |
3.1% |
| Calcium | 4.8 mg |
0.5% |
| Iron | 0.7 mg |
3.7% |
| Magnesium | 8.8 mg |
2.2% |
| Zinc | 1.3 mg |
8.3% |
| Copper | 0.1 mg |
2.6% |
| Phosphorus | 90.1 mg |
9% |
| Selenium | 8.4 mcg |
12% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.