Nutrition FactsServing Size: lb |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 1242.9 kcal |
0% |
Total Fat | 99 g |
152.3% |
Saturated Fat | 40.6 g |
203.2% |
Polyunsaturated Fat | 3.9 g |
0% |
Monounsaturated Fat | 42 g |
0% |
Cholesterol | 317.5 mg |
105.8% |
Sodium | 222.3 mg |
9.3% |
Potassium | 1378.9 mg |
39.4% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 82.3 g |
164.7% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0.5 mg |
36.3% |
Riboflavin | 1 mg |
56% |
Niacin | 13.6 mg |
67.8% |
Vitamin B-6 | 1.7 mg |
86.2% |
Folate | 27.2 mcg |
6.8% |
Folic acid | - | - |
Vitamin B-12 | 11.8 mcg |
196.6% |
Pantothenic acid | 1.4 mg |
13.6% |
Calcium | 31.8 mg |
3.2% |
Iron | 10.7 mg |
59.2% |
Magnesium | 90.7 mg |
22.7% |
Zinc | 13.8 mg |
92.2% |
Copper | 0.4 mg |
21.1% |
Phosphorus | 821 mg |
82.1% |
Selenium | 77.6 mcg |
110.8% |
Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 77.7 kcal |
0% |
Total Fat | 6.2 g |
9.5% |
Saturated Fat | 2.5 g |
12.7% |
Polyunsaturated Fat | 0.2 g |
0% |
Monounsaturated Fat | 2.6 g |
0% |
Cholesterol | 19.8 mg |
6.6% |
Sodium | 13.9 mg |
0.6% |
Potassium | 86.2 mg |
2.5% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 5.1 g |
10.3% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0 mg |
2.3% |
Riboflavin | 0.1 mg |
3.5% |
Niacin | 0.8 mg |
4.2% |
Vitamin B-6 | 0.1 mg |
5.4% |
Folate | 1.7 mcg |
0.4% |
Folic acid | - | - |
Vitamin B-12 | 0.7 mcg |
12.3% |
Pantothenic acid | 0.1 mg |
0.9% |
Calcium | 2 mg |
0.2% |
Iron | 0.7 mg |
3.7% |
Magnesium | 5.7 mg |
1.4% |
Zinc | 0.9 mg |
5.8% |
Copper | 0 mg |
1.3% |
Phosphorus | 51.3 mg |
5.1% |
Selenium | 4.8 mcg |
6.9% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.