Nutrition FactsServing Size: sausage (7/8" dia x 2" long) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 36.8 kcal |
0% |
Total Fat | 3.1 g |
4.8% |
Saturated Fat | 1.1 g |
5.7% |
Polyunsaturated Fat | 0.2 g |
0% |
Monounsaturated Fat | 1.5 g |
0% |
Cholesterol | 13.9 mg |
4.6% |
Sodium | 155 mg |
6.5% |
Potassium | 16.2 mg |
0.5% |
Carbohydrate | 0.4 g |
0.1% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 1.7 g |
3.4% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0 mg |
0.9% |
Riboflavin | 0 mg |
1% |
Niacin | 0.3 mg |
1.3% |
Vitamin B-6 | 0 mg |
1% |
Folate | 0.6 mcg |
0.2% |
Folic acid | - | - |
Vitamin B-12 | 0.2 mcg |
2.7% |
Calcium | 1.6 mg |
0.2% |
Iron | 0.1 mg |
0.8% |
Magnesium | 1.1 mg |
0.3% |
Zinc | 0.3 mg |
1.7% |
Copper | 0 mg |
0.2% |
Phosphorus | 7.8 mg |
0.8% |
Selenium | 2.7 mcg |
3.9% |
Caffeine | - | - |
Nutrition FactsServing Size: 7.00 sausages (drained contents from can, net wt 4 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 259.9 kcal |
0% |
Total Fat | 21.9 g |
33.7% |
Saturated Fat | 8.1 g |
40.3% |
Polyunsaturated Fat | 1.5 g |
0% |
Monounsaturated Fat | 10.9 g |
0% |
Cholesterol | 98.3 mg |
32.8% |
Sodium | 1095 mg |
45.6% |
Potassium | 114.1 mg |
3.3% |
Carbohydrate | 2.9 g |
1% |
Dietary Fiber | - | - |
Sugars | - | - |
Protein | 11.9 g |
23.7% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | 0.2 mg |
0.8% |
Thiamin | 0.1 mg |
6.6% |
Riboflavin | 0.1 mg |
7.1% |
Niacin | 1.8 mg |
9.1% |
Vitamin B-6 | 0.1 mg |
6.8% |
Folate | 4.5 mcg |
1.1% |
Folic acid | - | - |
Vitamin B-12 | 1.2 mcg |
19.2% |
Calcium | 11.3 mg |
1.1% |
Iron | 1 mg |
5.5% |
Magnesium | 7.9 mg |
2% |
Zinc | 1.8 mg |
12.1% |
Copper | 0 mg |
1.7% |
Phosphorus | 55.4 mg |
5.5% |
Selenium | 19.1 mcg |
27.3% |
Caffeine | - | - |
We found 12 similar food items in our database:
You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.
* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.