Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 312.4 kcal |
0% |
Total Fat | 7.1 g |
10.9% |
Saturated Fat | 2.2 g |
11.1% |
Polyunsaturated Fat | 1.1 g |
0% |
Monounsaturated Fat | 2.6 g |
0% |
Cholesterol | 14.2 mg |
4.7% |
Sodium | 1011 mg |
42.1% |
Carbohydrate | 48.6 g |
16.2% |
Dietary Fiber | 6.2 g |
25% |
Protein | 13.6 g |
27.3% |
Vitamin A | 519.7 IU |
10.4% |
Vitamin C | 8.8 mg |
14.7% |
Iron | 2.9 mg |
16.3% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 312.4 kcal |
0% |
Total Fat | 7.1 g |
10.9% |
Saturated Fat | 2.2 g |
11.1% |
Polyunsaturated Fat | 1.1 g |
0% |
Monounsaturated Fat | 2.6 g |
0% |
Cholesterol | 14.2 mg |
4.7% |
Sodium | 1011 mg |
42.1% |
Carbohydrate | 48.6 g |
16.2% |
Dietary Fiber | 6.2 g |
25% |
Protein | 13.6 g |
27.3% |
Vitamin A | 519.7 IU |
10.4% |
Vitamin C | 8.8 mg |
14.7% |
Iron | 2.9 mg |
16.3% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.