Nutrition FactsServing Size: lb |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 1106.8 kcal |
0% |
Total Fat | 86 g |
132.3% |
Saturated Fat | 36.7 g |
183.7% |
Polyunsaturated Fat | 6.9 g |
0% |
Monounsaturated Fat | 35.2 g |
0% |
Cholesterol | 322.1 mg |
107.4% |
Sodium | 285.8 mg |
11.9% |
Potassium | 1075 mg |
30.7% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 77.4 g |
154.9% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0.5 mg |
33.3% |
Riboflavin | 1 mg |
56% |
Niacin | 25.5 mg |
127.5% |
Vitamin B-6 | 0.6 mg |
31.8% |
Folate | 86.2 mcg |
21.5% |
Folic acid | - | - |
Vitamin B-12 | 11.7 mcg |
194.3% |
Pantothenic acid | 3.1 mg |
30.8% |
Calcium | 72.6 mg |
7.3% |
Iron | 6.9 mg |
38.6% |
Magnesium | 95.3 mg |
23.8% |
Zinc | 18.7 mg |
124.6% |
Copper | 0.5 mg |
22.7% |
Phosphorus | 739.4 mg |
73.9% |
Selenium | 89.4 mcg |
127.7% |
Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 69.2 kcal |
0% |
Total Fat | 5.4 g |
8.3% |
Saturated Fat | 2.3 g |
11.5% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 2.2 g |
0% |
Cholesterol | 20.1 mg |
6.7% |
Sodium | 17.9 mg |
0.7% |
Potassium | 67.2 mg |
1.9% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 4.8 g |
9.7% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0 mg |
2.1% |
Riboflavin | 0.1 mg |
3.5% |
Niacin | 1.6 mg |
8% |
Vitamin B-6 | 0 mg |
2% |
Folate | 5.4 mcg |
1.3% |
Folic acid | - | - |
Vitamin B-12 | 0.7 mcg |
12.1% |
Pantothenic acid | 0.2 mg |
1.9% |
Calcium | 4.5 mg |
0.5% |
Iron | 0.4 mg |
2.4% |
Magnesium | 6 mg |
1.5% |
Zinc | 1.2 mg |
7.8% |
Copper | 0 mg |
1.4% |
Phosphorus | 46.2 mg |
4.6% |
Selenium | 5.6 mcg |
8% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.