Frankfurter, low sodium
Food Group: Sausages and Luncheon Meats
Category: Frankfurter
Also known as hot dog, frank, wiener
Popular tags: low sodium, hotdog, hot dog,
Serving Sizes: cup, sliced | frankfurter |
Nutrition FactsServing Size: cup, sliced |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 475.7 kcal |
0% |
| Total Fat | 43.1 g |
66.2% |
| Saturated Fat | 18.2 g |
90.9% |
| Polyunsaturated Fat | 2.1 g |
0% |
| Monounsaturated Fat | 20.5 g |
0% |
| Cholesterol | 92.1 mg |
30.7% |
| Sodium | 469.6 mg |
19.6% |
| Potassium | 250.7 mg |
7.2% |
| Carbohydrate | 2.7 g |
0.9% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 18.1 g |
36.2% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.3 mg |
0.8% |
| Thiamin | 0.1 mg |
5% |
| Riboflavin | 0.2 mg |
8.9% |
| Niacin | 3.7 mg |
18.3% |
| Vitamin B-6 | 0.2 mg |
9.1% |
| Folate | 6 mcg |
1.5% |
| Folic acid | - | - |
| Vitamin B-12 | 2.3 mcg |
38.8% |
| Calcium | 30.2 mg |
3% |
| Iron | 2.2 mg |
12% |
| Magnesium | 4.5 mg |
1.1% |
| Zinc | 3.3 mg |
21.8% |
| Copper | 0.1 mg |
4.5% |
| Phosphorus | 131.4 mg |
13.1% |
| Selenium | 18.1 mcg |
25.9% |
| Caffeine | - | - |
Nutrition FactsServing Size: frankfurter |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 179.6 kcal |
0% |
| Total Fat | 16.3 g |
25% |
| Saturated Fat | 6.9 g |
34.3% |
| Polyunsaturated Fat | 0.8 g |
0% |
| Monounsaturated Fat | 7.8 g |
0% |
| Cholesterol | 34.8 mg |
11.6% |
| Sodium | 177.3 mg |
7.4% |
| Potassium | 94.6 mg |
2.7% |
| Carbohydrate | 1 g |
0.3% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 6.8 g |
13.7% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
1.9% |
| Riboflavin | 0.1 mg |
3.4% |
| Niacin | 1.4 mg |
6.9% |
| Vitamin B-6 | 0.1 mg |
3.4% |
| Folate | 2.3 mcg |
0.6% |
| Folic acid | - | - |
| Vitamin B-12 | 0.9 mcg |
14.6% |
| Calcium | 11.4 mg |
1.1% |
| Iron | 0.8 mg |
4.5% |
| Magnesium | 1.7 mg |
0.4% |
| Zinc | 1.2 mg |
8.2% |
| Copper | 0 mg |
1.7% |
| Phosphorus | 49.6 mg |
5% |
| Selenium | 6.8 mcg |
9.8% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.