Frankfurter, beef, low fat
Food Group: Sausages and Luncheon Meats
Category: Frankfurter
Also known as hot dog, frank, wiener
Popular tags: low fat, hotdog, hot dog,
Serving Sizes: cup, sliced | frankfurter |
Nutrition FactsServing Size: cup, sliced |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 351.8 kcal |
0% |
| Total Fat | 29.4 g |
45.3% |
| Saturated Fat | 12.2 g |
61.2% |
| Polyunsaturated Fat | 0.9 g |
0% |
| Monounsaturated Fat | 14.8 g |
0% |
| Cholesterol | 60.4 mg |
20.1% |
| Sodium | 1571.9 mg |
65.5% |
| Potassium | 194.8 mg |
5.6% |
| Carbohydrate | 2.4 g |
0.8% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 18.1 g |
36.2% |
| Vitamin A | - | - |
| Vitamin C | 1.5 mg |
2.5% |
| Vitamin E | 0.3 mg |
0.8% |
| Thiamin | 0.1 mg |
5% |
| Riboflavin | 0.2 mg |
8.9% |
| Niacin | 3.5 mg |
17.4% |
| Vitamin B-6 | 0.2 mg |
7.6% |
| Folate | 6 mcg |
1.5% |
| Folic acid | - | - |
| Vitamin B-12 | 2.1 mcg |
35.2% |
| Calcium | 12.1 mg |
1.2% |
| Iron | 1.7 mg |
9.6% |
| Magnesium | 16.6 mg |
4.2% |
| Zinc | 3 mg |
19.7% |
| Copper | 0.1 mg |
4.9% |
| Phosphorus | 288.4 mg |
28.8% |
| Selenium | 21 mcg |
30% |
| Caffeine | - | - |
Nutrition FactsServing Size: frankfurter |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 132.8 kcal |
0% |
| Total Fat | 11.1 g |
17.1% |
| Saturated Fat | 4.6 g |
23.1% |
| Polyunsaturated Fat | 0.3 g |
0% |
| Monounsaturated Fat | 5.6 g |
0% |
| Cholesterol | 22.8 mg |
7.6% |
| Sodium | 593.4 mg |
24.7% |
| Potassium | 73.5 mg |
2.1% |
| Carbohydrate | 0.9 g |
0.3% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 6.8 g |
13.7% |
| Vitamin A | - | - |
| Vitamin C | 0.6 mg |
1% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
1.9% |
| Riboflavin | 0.1 mg |
3.4% |
| Niacin | 1.3 mg |
6.6% |
| Vitamin B-6 | 0.1 mg |
2.9% |
| Folate | 2.3 mcg |
0.6% |
| Folic acid | - | - |
| Vitamin B-12 | 0.8 mcg |
13.3% |
| Calcium | 4.6 mg |
0.5% |
| Iron | 0.7 mg |
3.6% |
| Magnesium | 6.3 mg |
1.6% |
| Zinc | 1.1 mg |
7.4% |
| Copper | 0 mg |
1.9% |
| Phosphorus | 108.9 mg |
10.9% |
| Selenium | 7.9 mcg |
11.3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.