Nutrition FactsServing Size: large serving (3.5 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 312 kcal |
0% |
Total Fat | 6.6 g |
10.2% |
Carbohydrate | 2.8 g |
0.9% |
Protein | 60.4 g |
120.8% |
Thiamin | 0.1 mg |
3.3% |
Riboflavin | 0.2 mg |
10% |
Niacin | 4.1 mg |
20.5% |
Calcium | 29 mg |
2.9% |
Phosphorus | 808 mg |
80.8% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.