Cereals ready-to-eat, KELLOGG, KELLOGG'S SMACKS
Food Group: Breakfast Cereals
Category: Cereals
Made by Kellogg, Co.
Serving Sizes: 0.75 cup (1 NLEA serving) |
Nutrition FactsServing Size: 0.75 cup (1 NLEA serving) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 104.5 kcal |
0% |
| Total Fat | 0.5 g |
0.8% |
| Saturated Fat | 0.1 g |
0.4% |
| Trans Fat | 0.3 g |
0% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 0.2 g |
0% |
| Cholesterol | - | - |
| Sodium | 50.2 mg |
2.1% |
| Potassium | 40.8 mg |
1.2% |
| Carbohydrate | 24 g |
8% |
| Dietary Fiber | 1 g |
4% |
| Sugars | 15.1 g |
0% |
| Protein | 1.7 g |
3.5% |
| Vitamin A | 509 IU |
10.2% |
| Vitamin C | 6.1 mg |
10.2% |
| Vitamin D | 40 IU |
10% |
| Vitamin E | 0.1 mg |
0.4% |
| Thiamin | 0.4 mg |
25.2% |
| Riboflavin | 0.4 mg |
25.4% |
| Niacin | 5 mg |
25% |
| Vitamin B-6 | 0.5 mg |
25.7% |
| Folate | 5.1 mcg |
1.3% |
| Folic acid | 96.1 mcg |
0% |
| Vitamin B-12 | 1.5 mcg |
25.2% |
| Pantothenic acid | 0.1 mg |
1% |
| Calcium | 6.5 mg |
0.6% |
| Iron | 0.4 mg |
2% |
| Magnesium | 15.9 mg |
4% |
| Zinc | 0.4 mg |
2.3% |
| Copper | 0.1 mg |
2.7% |
| Phosphorus | 46.2 mg |
4.6% |
| Selenium | 13.1 mcg |
18.7% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.