Nutrition FactsServing Size: packet |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 100.5 kcal |
0% |
Total Fat | 1.3 g |
2% |
Saturated Fat | 0.3 g |
1.5% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 0.6 g |
0% |
Cholesterol | 0.3 mg |
0.1% |
Sodium | 540.4 mg |
22.5% |
Potassium | 59.4 mg |
1.7% |
Carbohydrate | 20.2 g |
6.7% |
Dietary Fiber | 1.2 g |
4.7% |
Protein | 3 g |
6.1% |
Vitamin A | 3.6 IU |
0.1% |
Vitamin C | - | - |
Vitamin D | - | - |
Thiamin | 0.2 mg |
10.5% |
Riboflavin | 0.2 mg |
10.5% |
Niacin | 2.1 mg |
10.6% |
Vitamin B-6 | 0.1 mg |
2.5% |
Vitamin B-12 | 0.1 mcg |
2% |
Pantothenic acid | 0.1 mg |
1.3% |
Calcium | 6.4 mg |
0.6% |
Iron | 8.1 mg |
45% |
Magnesium | 9.5 mg |
2.4% |
Zinc | 0.2 mg |
1.1% |
Copper | 0 mg |
1.5% |
Phosphorus | 26.6 mg |
2.7% |
Selenium | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.