Snacks, tortilla chips, nacho-flavor, reduced fat
Food Group: Snacks
Category: Snacks
Serving Sizes: bag (6 oz) | oz |
Nutrition FactsServing Size: bag (6 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 756.5 kcal |
0% |
| Total Fat | 25.8 g |
39.8% |
| Saturated Fat | 4.9 g |
24.7% |
| Polyunsaturated Fat | 3.6 g |
0% |
| Monounsaturated Fat | 15.2 g |
0% |
| Cholesterol | 5.1 mg |
1.7% |
| Sodium | 1705.1 mg |
71% |
| Potassium | 462.4 mg |
13.2% |
| Carbohydrate | 121.7 g |
40.6% |
| Dietary Fiber | 8.2 g |
32.6% |
| Protein | 14.8 g |
29.6% |
| Vitamin A | 646 IU |
12.9% |
| Vitamin C | 0.3 mg |
0.6% |
| Thiamin | 0.4 mg |
25.2% |
| Riboflavin | 0.5 mg |
27.4% |
| Niacin | 0.7 mg |
3.5% |
| Vitamin B-6 | 0.4 mg |
19.6% |
| Folate | 44.2 mcg |
11.1% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 270.3 mg |
27% |
| Iron | 2.8 mg |
15.4% |
| Magnesium | 164.9 mg |
41.2% |
| Copper | 0.2 mg |
12.2% |
| Phosphorus | 540.6 mg |
54.1% |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 126.2 kcal |
0% |
| Total Fat | 4.3 g |
6.6% |
| Saturated Fat | 0.8 g |
4.1% |
| Polyunsaturated Fat | 0.6 g |
0% |
| Monounsaturated Fat | 2.5 g |
0% |
| Cholesterol | 0.9 mg |
0.3% |
| Sodium | 284.4 mg |
11.8% |
| Potassium | 77.1 mg |
2.2% |
| Carbohydrate | 20.3 g |
6.8% |
| Dietary Fiber | 1.4 g |
5.4% |
| Protein | 2.5 g |
4.9% |
| Vitamin A | 107.7 IU |
2.2% |
| Vitamin C | 0.1 mg |
0.1% |
| Thiamin | 0.1 mg |
4.2% |
| Riboflavin | 0.1 mg |
4.6% |
| Niacin | 0.1 mg |
0.6% |
| Vitamin B-6 | 0.1 mg |
3.3% |
| Folic acid | - | - |
| Folate | 7.4 mcg |
1.8% |
| Vitamin B-12 | - | - |
| Calcium | 45.1 mg |
4.5% |
| Iron | 0.5 mg |
2.6% |
| Magnesium | 27.5 mg |
6.9% |
| Copper | 0 mg |
2% |
| Phosphorus | 90.2 mg |
9% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.