SUNNY FRESH, Pre-Cooked Frozen Egg, Ham and Cheese Biscuit Sandwich
Food Group: Meals, Entrees, and Sidedishes
Category: SUNNY
Popular tags: ham and cheese biscuit sandwich, pre-cooked frozen egg,
Serving Sizes: serving |
Nutrition FactsServing Size: serving |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 242.4 kcal |
0% |
| Total Fat | 9.7 g |
14.9% |
| Saturated Fat | 2.6 g |
13.1% |
| Polyunsaturated Fat | 3.8 g |
0% |
| Monounsaturated Fat | 1.2 g |
0% |
| Cholesterol | 114 mg |
38% |
| Sodium | 722.4 mg |
30.1% |
| Potassium | 46.8 mg |
1.3% |
| Carbohydrate | 25.1 g |
8.4% |
| Dietary Fiber | 0.1 g |
0.5% |
| Sugars | 2.1 g |
0% |
| Protein | 12.2 g |
24.4% |
| Vitamin A | 212.4 IU |
4.2% |
| Vitamin C | 0.1 mg |
0.2% |
| Thiamin | 0.2 mg |
15.8% |
| Riboflavin | 0.3 mg |
18.4% |
| Niacin | 2 mg |
10.1% |
| Vitamin B-6 | 0 mg |
1.9% |
| Vitamin B-12 | 0.3 mcg |
4.8% |
| Pantothenic acid | 0.3 mg |
3.5% |
| Calcium | 105.6 mg |
10.6% |
| Iron | 2.4 mg |
13.5% |
| Magnesium | 3.6 mg |
0.9% |
| Zinc | 0.3 mg |
2.2% |
| Copper | 0 mg |
0.4% |
| Phosphorus | 54 mg |
5.4% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.