Pork and turkey sausage, pre-cooked
Food Group: Sausages and Luncheon Meats
Category: Pork
Popular tags: pre-cooked,
Serving Sizes: large serving (3.5 oz) |
Nutrition FactsServing Size: large serving (3.5 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 342 kcal |
0% |
| Total Fat | 30.6 g |
47.1% |
| Saturated Fat | 9.9 g |
49.4% |
| Trans Fat | 0.3 g |
0% |
| Polyunsaturated Fat | 4.5 g |
0% |
| Monounsaturated Fat | 13.1 g |
0% |
| Cholesterol | 72 mg |
24% |
| Sodium | 876 mg |
36.5% |
| Potassium | 230 mg |
6.6% |
| Carbohydrate | 3.6 g |
1.2% |
| Dietary Fiber | - | - |
| Sugars | - | - |
| Protein | 12.1 g |
24.1% |
| Vitamin A | 102 IU |
2% |
| Vitamin C | 0.7 mg |
1.2% |
| Vitamin E | 0.5 mg |
1.6% |
| Thiamin | 0.1 mg |
5.9% |
| Riboflavin | 0.1 mg |
5.8% |
| Niacin | 2.7 mg |
13.7% |
| Vitamin B-6 | 0.1 mg |
6.2% |
| Folic acid | - | - |
| Folate | 10 mcg |
2.5% |
| Vitamin B-12 | 0.6 mcg |
9.7% |
| Pantothenic acid | 0.5 mg |
4.9% |
| Calcium | 74 mg |
7.4% |
| Iron | 1.3 mg |
7.2% |
| Magnesium | 25 mg |
6.3% |
| Zinc | 1.3 mg |
8.9% |
| Copper | 0.1 mg |
5.7% |
| Phosphorus | 136 mg |
13.6% |
| Selenium | - | - |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.