Nutrition FactsServing Size: link |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 28.4 kcal |
0% |
Total Fat | 2.5 g |
3.9% |
Saturated Fat | 1 g |
5% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 1.2 g |
0% |
Cholesterol | 6 mg |
2% |
Sodium | 93.2 mg |
3.9% |
Potassium | 13.7 mg |
0.4% |
Carbohydrate | 0.2 g |
0.1% |
Dietary Fiber | - | - |
Sugars | 0 g |
0% |
Protein | 1.2 g |
2.4% |
Vitamin A | - | - |
Vitamin C | - | - |
Calcium | 6 mg |
0.6% |
Iron | 0.1 mg |
0.6% |
Magnesium | 1.9 mg |
0.5% |
Zinc | 0.2 mg |
1.2% |
Copper | 0 mg |
1.4% |
Phosphorus | 22.3 mg |
2.2% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 179.6 kcal |
0% |
Total Fat | 16.1 g |
24.7% |
Saturated Fat | 6.4 g |
31.8% |
Polyunsaturated Fat | 1.6 g |
0% |
Monounsaturated Fat | 7.5 g |
0% |
Cholesterol | 38.2 mg |
12.7% |
Sodium | 590.5 mg |
24.6% |
Potassium | 86.6 mg |
2.5% |
Carbohydrate | 1 g |
0.3% |
Dietary Fiber | - | - |
Sugars | 0.2 g |
0% |
Protein | 7.7 g |
15.4% |
Vitamin A | - | - |
Vitamin C | - | - |
Calcium | 38.2 mg |
3.8% |
Iron | 0.7 mg |
3.9% |
Magnesium | 12 mg |
3% |
Zinc | 1.2 mg |
7.8% |
Copper | 0.2 mg |
8.6% |
Phosphorus | 141.4 mg |
14.1% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.