Rice noodles, dry

Food Group: Cereal Grains and Pasta

Category: Rice

Serving Sizes: large serving (3.5 oz) |

Nutrition Facts

Serving Size: large serving (3.5 oz)
Amount
Per Serving
% Daily Value**
Calories 364 kcal
0%
Total Fat 0.6 g
0.9%
Saturated Fat 0.2 g
0.8%
Polyunsaturated Fat 0.2 g
0%
Monounsaturated Fat 0.2 g
0%
Cholesterol - -
Sodium 182 mg
7.6%
Potassium 30 mg
0.9%
Carbohydrate 83.2 g
27.7%
Dietary Fiber 1.6 g
6.4%
Protein 3.4 g
6.9%
Vitamin A - -
Vitamin C - -
Thiamin 0 mg
2.1%
Riboflavin 0 mg
1%
Niacin 0.2 mg
1.1%
Vitamin B-6 0 mg
0.8%
Folate 3 mcg
0.8%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.1 mg
0.5%
Calcium 18 mg
1.8%
Iron 0.7 mg
3.9%
Magnesium 12 mg
3%
Zinc 0.7 mg
4.9%
Copper 0.1 mg
3.9%
Phosphorus 153 mg
15.3%
Selenium 15.1 mcg
21.6%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.