Nutrition FactsServing Size: cup |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 5 kcal |
0% |
Total Fat | 0 g |
0% |
Saturated Fat | 0 g |
0.1% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 1.7 mg |
0.1% |
Potassium | 57.1 mg |
1.6% |
Carbohydrate | 1.1 g |
0.4% |
Protein | 0.3 g |
0.7% |
Vitamin A | 642.5 IU |
12.9% |
Vitamin C | 9.2 mg |
15.4% |
Thiamin | 0 mg |
0.9% |
Riboflavin | 0 mg |
1.5% |
Niacin | 0.2 mg |
1.1% |
Folate | 19.5 mcg |
4.9% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Calcium | 12.9 mg |
1.3% |
Iron | 0.2 mg |
1.3% |
Magnesium | 7.9 mg |
2% |
Phosphorus | 16.2 mg |
1.6% |
Selenium | 0.2 mcg |
0.3% |
Nutrition FactsServing Size: flower |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 0.3 kcal |
0% |
Total Fat | 0 g |
0% |
Saturated Fat | 0 g |
0% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0 g |
0% |
Cholesterol | - | - |
Sodium | 0.1 mg |
0% |
Potassium | 3.5 mg |
0.1% |
Carbohydrate | 0.1 g |
0% |
Protein | 0 g |
0% |
Vitamin A | 38.9 IU |
0.8% |
Vitamin C | 0.6 mg |
0.9% |
Thiamin | 0 mg |
0.1% |
Riboflavin | 0 mg |
0.1% |
Niacin | 0 mg |
0.1% |
Folate | 1.2 mcg |
0.3% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Calcium | 0.8 mg |
0.1% |
Iron | 0 mg |
0.1% |
Magnesium | 0.5 mg |
0.1% |
Phosphorus | 1 mg |
0.1% |
Selenium | 0 mcg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.