Nutrition FactsServing Size: 0.50 cup |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 170 kcal |
0% |
Total Fat | 9 g |
13.8% |
Saturated Fat | 3.5 g |
17.5% |
Polyunsaturated Fat | 1 g |
0% |
Monounsaturated Fat | 4 g |
0% |
Cholesterol | - | - |
Sodium | 26.5 mg |
1.1% |
Potassium | 340.1 mg |
9.7% |
Carbohydrate | 21.9 g |
7.3% |
Dietary Fiber | 1.6 g |
6.2% |
Sugars | 1.2 g |
0% |
Protein | 2.5 g |
4.9% |
Vitamin A | - | - |
Vitamin C | 4.9 mg |
8.2% |
Vitamin E | 0.1 mg |
0.4% |
Thiamin | 0.1 mg |
5.8% |
Riboflavin | 0 mg |
0.9% |
Niacin | 1.9 mg |
9.4% |
Vitamin B-6 | 0.1 mg |
4.9% |
Folate | 5.5 mcg |
1.4% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.3 mg |
3.5% |
Calcium | 11.7 mg |
1.2% |
Iron | 1.2 mg |
6.5% |
Magnesium | 13.3 mg |
3.3% |
Zinc | 0.2 mg |
1.7% |
Copper | 0.1 mg |
5.9% |
Phosphorus | 56.2 mg |
5.6% |
Selenium | 0.2 mcg |
0.3% |
Caffeine | - | - |
Nutrition FactsServing Size: package yield, 12 oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 446.9 kcal |
0% |
Total Fat | 23.6 g |
36.3% |
Saturated Fat | 9.2 g |
46.1% |
Polyunsaturated Fat | 2.7 g |
0% |
Monounsaturated Fat | 10.5 g |
0% |
Cholesterol | - | - |
Sodium | 69.7 mg |
2.9% |
Potassium | 893.8 mg |
25.5% |
Carbohydrate | 57.6 g |
19.2% |
Dietary Fiber | 4.1 g |
16.4% |
Sugars | 3.2 g |
0% |
Protein | 6.5 g |
13% |
Vitamin A | - | - |
Vitamin C | 12.9 mg |
21.5% |
Vitamin E | 0.4 mg |
1.2% |
Thiamin | 0.2 mg |
15.2% |
Riboflavin | 0 mg |
2.4% |
Niacin | 5 mg |
24.8% |
Vitamin B-6 | 0.3 mg |
12.9% |
Folate | 14.4 mcg |
3.6% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.9 mg |
9.1% |
Calcium | 30.8 mg |
3.1% |
Iron | 3.1 mg |
17.2% |
Magnesium | 34.9 mg |
8.7% |
Zinc | 0.7 mg |
4.4% |
Copper | 0.3 mg |
15.6% |
Phosphorus | 147.6 mg |
14.8% |
Selenium | 0.6 mcg |
0.9% |
Caffeine | - | - |
Nutrition FactsServing Size: patty, oval (approx 3" x 1-1/2" x 1/2") |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 63.2 kcal |
0% |
Total Fat | 3.3 g |
5.1% |
Saturated Fat | 1.3 g |
6.5% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 1.5 g |
0% |
Cholesterol | - | - |
Sodium | 9.9 mg |
0.4% |
Potassium | 126.4 mg |
3.6% |
Carbohydrate | 8.1 g |
2.7% |
Dietary Fiber | 0.6 g |
2.3% |
Sugars | 0.5 g |
0% |
Protein | 0.9 g |
1.8% |
Vitamin A | - | - |
Vitamin C | 1.8 mg |
3% |
Vitamin E | 0.1 mg |
0.2% |
Thiamin | 0 mg |
2.1% |
Riboflavin | 0 mg |
0.3% |
Niacin | 0.7 mg |
3.5% |
Vitamin B-6 | 0 mg |
1.8% |
Folate | 2 mcg |
0.5% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.1 mg |
1.3% |
Calcium | 4.4 mg |
0.4% |
Iron | 0.4 mg |
2.4% |
Magnesium | 4.9 mg |
1.2% |
Zinc | 0.1 mg |
0.6% |
Copper | 0 mg |
2.2% |
Phosphorus | 20.9 mg |
2.1% |
Selenium | 0.1 mcg |
0.1% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.