McDONALD'S, Low Fat Caramel Sauce
Food Group: Fast Foods
Category: McDONALDS
Made by McDonald's Corporation
Popular tags: low fat caramel sauce,
Serving Sizes: 0.80 oz |
Nutrition FactsServing Size: 0.80 oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 65.7 kcal |
0% |
| Total Fat | 0.7 g |
1.1% |
| Saturated Fat | 0.4 g |
1.9% |
| Trans Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.2 g |
0% |
| Cholesterol | 2.5 mg |
0.8% |
| Sodium | 35.7 mg |
1.5% |
| Potassium | 25 mg |
0.7% |
| Carbohydrate | 15 g |
5% |
| Sugars | 9.1 g |
0% |
| Protein | 0.4 g |
0.8% |
| Vitamin A | 30.9 IU |
0.6% |
| Vitamin E | - | - |
| Thiamin | 0 mg |
1.1% |
| Riboflavin | 0 mg |
1.7% |
| Niacin | 0 mg |
0% |
| Vitamin B-6 | 0 mg |
0.3% |
| Folate | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.1 mg |
0.8% |
| Calcium | 14.9 mg |
1.5% |
| Iron | 0 mg |
0.2% |
| Magnesium | 1.7 mg |
0.4% |
| Zinc | 0.1 mg |
0.4% |
| Copper | 0 mg |
0.2% |
| Phosphorus | 18.7 mg |
1.9% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.