McDONALD'S, DOUBLE QUARTER POUNDER with Cheese
Food Group: Fast Foods
Category: McDONALDS
Made by McDonald's Corporation
Serving Sizes: item |
Nutrition FactsServing Size: item |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 733.6 kcal |
0% |
| Total Fat | 45.4 g |
69.9% |
| Saturated Fat | 18.1 g |
90.6% |
| Trans Fat | 2.9 g |
0% |
| Polyunsaturated Fat | 1.3 g |
0% |
| Monounsaturated Fat | 16.4 g |
0% |
| Cholesterol | 159.6 mg |
53.2% |
| Sodium | 1332.8 mg |
55.5% |
| Potassium | 677.6 mg |
19.4% |
| Carbohydrate | 40.4 g |
13.5% |
| Dietary Fiber | 2.8 g |
11.2% |
| Sugars | 9.8 g |
0% |
| Protein | 47.5 g |
95% |
| Vitamin A | 560 IU |
11.2% |
| Vitamin C | 1.7 mg |
2.8% |
| Thiamin | 0.4 mg |
23.7% |
| Riboflavin | 0.8 mg |
49.9% |
| Niacin | 11.8 mg |
59% |
| Vitamin B-12 | 4.7 mcg |
78.4% |
| Calcium | 296.8 mg |
29.7% |
| Iron | 6.1 mg |
33.9% |
| Magnesium | 58.8 mg |
14.7% |
| Zinc | 9.3 mg |
62.2% |
| Copper | 0.3 mg |
12.7% |
| Phosphorus | 462 mg |
46.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.