McDONALD'S, Double Cheeseburger
Food Group: Fast Foods
Category: McDONALDS
Made by McDonald's Corporation
Serving Sizes: item |
Nutrition FactsServing Size: item |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 458.5 kcal |
0% |
| Total Fat | 25.9 g |
39.8% |
| Saturated Fat | 10.5 g |
52.7% |
| Trans Fat | 1.5 g |
0% |
| Polyunsaturated Fat | 0.8 g |
0% |
| Monounsaturated Fat | 8.6 g |
0% |
| Cholesterol | 83 mg |
27.7% |
| Sodium | 1136.6 mg |
47.4% |
| Potassium | 375.4 mg |
10.7% |
| Carbohydrate | 34.3 g |
11.4% |
| Dietary Fiber | 1.4 g |
5.5% |
| Sugars | 8.1 g |
0% |
| Protein | 25.8 g |
51.5% |
| Vitamin A | 525.9 IU |
10.5% |
| Vitamin C | 0.7 mg |
1.2% |
| Thiamin | 0.3 mg |
18.7% |
| Riboflavin | 0.4 mg |
25.1% |
| Niacin | 6.7 mg |
33.4% |
| Vitamin B-12 | 2 mcg |
34% |
| Calcium | 276.8 mg |
27.7% |
| Iron | 3.7 mg |
20.5% |
| Magnesium | 34.6 mg |
8.7% |
| Zinc | 4.2 mg |
27.7% |
| Copper | 0.2 mg |
8% |
| Phosphorus | 280.3 mg |
28% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.