Fast foods, cheeseburger, regular, double patty, plain
Food Group: Fast Foods
Category: Fast
Serving Sizes: sandwich |
Nutrition FactsServing Size: sandwich |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 457.3 kcal |
0% |
| Total Fat | 28.5 g |
43.8% |
| Saturated Fat | 13 g |
65% |
| Polyunsaturated Fat | 1.9 g |
0% |
| Monounsaturated Fat | 11 g |
0% |
| Cholesterol | 110.1 mg |
36.7% |
| Sodium | 635.5 mg |
26.5% |
| Potassium | 308.5 mg |
8.8% |
| Carbohydrate | 22.1 g |
7.4% |
| Protein | 27.7 g |
55.3% |
| Vitamin A | 331.7 IU |
6.6% |
| Vitamin C | - | - |
| Vitamin E | 1.2 mg |
3.6% |
| Thiamin | 0.2 mg |
16.5% |
| Riboflavin | 0.4 mg |
21.9% |
| Niacin | 6 mg |
30.1% |
| Vitamin B-6 | 0.2 mg |
12.4% |
| Folate | 29.5 mcg |
7.4% |
| Folic acid | 38.8 mcg |
0% |
| Vitamin B-12 | 2.3 mcg |
38.5% |
| Pantothenic acid | 0.6 mg |
6.2% |
| Calcium | 232.5 mg |
23.3% |
| Iron | 3.4 mg |
18.9% |
| Magnesium | 32.6 mg |
8.1% |
| Zinc | 5 mg |
33.1% |
| Copper | 0.1 mg |
6.5% |
| Phosphorus | 373.6 mg |
37.4% |
| Selenium | 32.1 mcg |
45.8% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.