Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 138.6 kcal |
0% |
Total Fat | 2.3 g |
3.5% |
Saturated Fat | 0.4 g |
2.1% |
Polyunsaturated Fat | 0.7 g |
0% |
Monounsaturated Fat | 0.7 g |
0% |
Cholesterol | 0.7 mg |
0.2% |
Sodium | 269.5 mg |
11.2% |
Potassium | 133.7 mg |
3.8% |
Carbohydrate | 26.3 g |
8.8% |
Dietary Fiber | 2.5 g |
9.8% |
Sugars | 2.4 g |
0% |
Protein | 4.8 g |
9.6% |
Vitamin A | 897.4 IU |
17.9% |
Vitamin C | 0.6 mg |
0.9% |
Thiamin | 0.3 mg |
18.7% |
Riboflavin | 0.4 mg |
20.6% |
Niacin | 3.6 mg |
17.9% |
Vitamin B-6 | 0.4 mg |
17.5% |
Vitamin B-12 | 1.1 mcg |
17.5% |
Calcium | 46.2 mg |
4.6% |
Iron | 3.2 mg |
17.9% |
Magnesium | 30.8 mg |
7.7% |
Phosphorus | 226.1 mg |
22.6% |
Nutrition FactsServing Size: waffle, round (4" dia) (include frozen) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 69.3 kcal |
0% |
Total Fat | 1.1 g |
1.7% |
Saturated Fat | 0.2 g |
1.1% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 0.4 g |
0% |
Cholesterol | 0.4 mg |
0.1% |
Sodium | 134.8 mg |
5.6% |
Potassium | 66.9 mg |
1.9% |
Carbohydrate | 13.1 g |
4.4% |
Dietary Fiber | 1.2 g |
4.9% |
Sugars | 1.2 g |
0% |
Protein | 2.4 g |
4.8% |
Vitamin A | 448.7 IU |
9% |
Vitamin C | 0.3 mg |
0.5% |
Thiamin | 0.1 mg |
9.3% |
Riboflavin | 0.2 mg |
10.3% |
Niacin | 1.8 mg |
8.9% |
Vitamin B-6 | 0.2 mg |
8.8% |
Vitamin B-12 | 0.5 mcg |
8.8% |
Calcium | 23.1 mg |
2.3% |
Iron | 1.6 mg |
8.9% |
Magnesium | 15.4 mg |
3.9% |
Phosphorus | 113.1 mg |
11.3% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.