Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 69.5 kcal |
0% |
Total Fat | 5.3 g |
8.1% |
Saturated Fat | 2.4 g |
12.2% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 2 g |
0% |
Cholesterol | 17.3 mg |
5.8% |
Sodium | 339.3 mg |
14.1% |
Potassium | 45.9 mg |
1.3% |
Carbohydrate | 0.6 g |
0.2% |
Dietary Fiber | - | - |
Protein | 4.6 g |
9.2% |
Vitamin A | 86.2 IU |
1.7% |
Vitamin C | - | - |
Thiamin | 0.1 mg |
6% |
Riboflavin | 0.1 mg |
3.7% |
Niacin | 0.6 mg |
3.1% |
Vitamin B-6 | 0 mg |
1.8% |
Folate | 0.9 mcg |
0.2% |
Folic acid | - | - |
Vitamin B-12 | 0.2 mcg |
3.4% |
Pantothenic acid | 0.2 mg |
1.7% |
Calcium | 61.5 mg |
6.2% |
Iron | 0.2 mg |
1.2% |
Magnesium | 5.1 mg |
1.3% |
Zinc | 0.6 mg |
4.3% |
Copper | 0 mg |
1.3% |
Phosphorus | 140.3 mg |
14% |
Selenium | 9.5 mcg |
13.6% |
Nutrition FactsServing Size: tbsp |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 36.8 kcal |
0% |
Total Fat | 2.8 g |
4.3% |
Saturated Fat | 1.3 g |
6.5% |
Polyunsaturated Fat | 0.2 g |
0% |
Monounsaturated Fat | 1.1 g |
0% |
Cholesterol | 9.2 mg |
3.1% |
Sodium | 179.6 mg |
7.5% |
Potassium | 24.3 mg |
0.7% |
Carbohydrate | 0.3 g |
0.1% |
Dietary Fiber | - | - |
Protein | 2.4 g |
4.9% |
Vitamin A | 45.6 IU |
0.9% |
Vitamin C | - | - |
Thiamin | 0 mg |
3.2% |
Riboflavin | 0 mg |
1.9% |
Niacin | 0.3 mg |
1.6% |
Vitamin B-6 | 0 mg |
1% |
Folate | 0.5 mcg |
0.1% |
Folic acid | - | - |
Vitamin B-12 | 0.1 mcg |
1.8% |
Pantothenic acid | 0.1 mg |
0.9% |
Calcium | 32.6 mg |
3.3% |
Iron | 0.1 mg |
0.6% |
Magnesium | 2.7 mg |
0.7% |
Zinc | 0.3 mg |
2.3% |
Copper | 0 mg |
0.7% |
Phosphorus | 74.3 mg |
7.4% |
Selenium | 5 mcg |
7.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.