Cookies, fudge, cake-type (includes trolley cakes)

Food Group: Baked Products

Category: Cookies

Serving Sizes: cookie | oz |

Nutrition Facts

Serving Size: cookie
Amount
Per Serving		 % Daily Value**
Calories 73.3 kcal
0%
Total Fat 0.8 g
1.2%
Saturated Fat 0.2 g
1.2%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.4 g
0%
Cholesterol - -
Sodium 40.3 mg
1.7%
Potassium 29 mg
0.8%
Carbohydrate 16.4 g
5.5%
Dietary Fiber 0.6 g
2.4%
Protein 1.1 g
2.1%
Vitamin A 0.4 IU
0%
Vitamin C 0 mg
0%
Thiamin 0 mg
3.2%
Riboflavin 0 mg
2.4%
Niacin 0.3 mg
1.3%
Vitamin B-6 0 mg
0.3%
Folate 1.9 mcg
0.5%
Folic acid 7.1 mcg
0%
Vitamin B-12 0 mcg
0.3%
Pantothenic acid 0.1 mg
0.5%
Calcium 7.1 mg
0.7%
Iron 0.5 mg
2.9%
Magnesium 6.7 mg
1.7%
Zinc 0.1 mg
0.8%
Copper 0.1 mg
3.1%
Phosphorus 17.4 mg
1.7%
Selenium 0.8 mcg
1.1%

Nutrition Facts

Serving Size: oz
Amount
Per Serving		 % Daily Value**
Calories 98.9 kcal
0%
Total Fat 1 g
1.6%
Saturated Fat 0.3 g
1.6%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.5 g
0%
Cholesterol - -
Sodium 54.4 mg
2.3%
Potassium 39.1 mg
1.1%
Carbohydrate 22.2 g
7.4%
Dietary Fiber 0.8 g
3.2%
Protein 1.4 g
2.8%
Vitamin A 0.6 IU
0%
Vitamin C 0 mg
0%
Thiamin 0.1 mg
4.3%
Riboflavin 0.1 mg
3.2%
Niacin 0.3 mg
1.7%
Vitamin B-6 0 mg
0.4%
Folate 2.6 mcg
0.6%
Folic acid 9.6 mcg
0%
Vitamin B-12 0 mcg
0.4%
Pantothenic acid 0.1 mg
0.7%
Calcium 9.6 mg
1%
Iron 0.7 mg
3.9%
Magnesium 9.1 mg
2.3%
Zinc 0.2 mg
1%
Copper 0.1 mg
4.1%
Phosphorus 23.5 mg
2.4%
Selenium 1 mcg
1.5%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.