Cake, snack cakes, creme-filled, sponge
Food Group: Baked Products
Category: Cake
Popular tags: cake, strawberry cheese cake,
Serving Sizes: cake | oz |
Nutrition FactsServing Size: cake |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 156.5 kcal |
0% |
| Total Fat | 4.9 g |
7.5% |
| Saturated Fat | 1.1 g |
5.5% |
| Polyunsaturated Fat | 1.4 g |
0% |
| Monounsaturated Fat | 1.8 g |
0% |
| Cholesterol | 6.9 mg |
2.3% |
| Sodium | 157 mg |
6.5% |
| Potassium | 37.4 mg |
1.1% |
| Carbohydrate | 27.5 g |
9.2% |
| Dietary Fiber | 0.2 g |
0.7% |
| Sugars | 17.2 g |
0% |
| Protein | 1.3 g |
2.7% |
| Vitamin A | 7.3 IU |
0.1% |
| Vitamin C | 0 mg |
0.1% |
| Vitamin E | 0.5 mg |
1.5% |
| Thiamin | 0.1 mg |
4.4% |
| Riboflavin | 0.1 mg |
3.4% |
| Niacin | 0.5 mg |
2.6% |
| Vitamin B-6 | 0 mg |
0.5% |
| Folate | 2.2 mcg |
0.5% |
| Folic acid | 15.1 mcg |
0% |
| Vitamin B-12 | 0 mcg |
0.8% |
| Pantothenic acid | 0.1 mg |
1.2% |
| Calcium | 19.4 mg |
1.9% |
| Iron | 0.6 mg |
3.1% |
| Magnesium | 3.4 mg |
0.9% |
| Zinc | 0.1 mg |
0.8% |
| Copper | 0 mg |
1.2% |
| Phosphorus | 80.4 mg |
8% |
| Selenium | 1.3 mcg |
1.9% |
| Caffeine | - | - |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 103.2 kcal |
0% |
| Total Fat | 3.2 g |
5% |
| Saturated Fat | 0.7 g |
3.6% |
| Polyunsaturated Fat | 0.9 g |
0% |
| Monounsaturated Fat | 1.2 g |
0% |
| Cholesterol | 4.5 mg |
1.5% |
| Sodium | 103.5 mg |
4.3% |
| Potassium | 24.7 mg |
0.7% |
| Carbohydrate | 18.1 g |
6% |
| Dietary Fiber | 0.1 g |
0.5% |
| Sugars | 11.4 g |
0% |
| Protein | 0.9 g |
1.8% |
| Vitamin A | 4.8 IU |
0.1% |
| Vitamin C | 0 mg |
0% |
| Vitamin E | 0.3 mg |
1% |
| Thiamin | 0 mg |
2.9% |
| Riboflavin | 0 mg |
2.2% |
| Niacin | 0.3 mg |
1.7% |
| Vitamin B-6 | 0 mg |
0.4% |
| Folic acid | 9.9 mcg |
0% |
| Folate | 1.4 mcg |
0.4% |
| Vitamin B-12 | 0 mcg |
0.5% |
| Pantothenic acid | 0.1 mg |
0.8% |
| Calcium | 12.8 mg |
1.3% |
| Iron | 0.4 mg |
2% |
| Magnesium | 2.3 mg |
0.6% |
| Zinc | 0.1 mg |
0.5% |
| Copper | 0 mg |
0.8% |
| Phosphorus | 53 mg |
5.3% |
| Selenium | 0.9 mcg |
1.3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.