Snacks, rice cakes, brown rice, plain
Food Group: Snacks
Category: Snacks
Serving Sizes: cake | 2.00 cakes |
Nutrition FactsServing Size: cake |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 34.8 kcal |
0% |
| Total Fat | 0.3 g |
0.4% |
| Saturated Fat | 0.1 g |
0.3% |
| Polyunsaturated Fat | 0.1 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | - | - |
| Sodium | 29.3 mg |
1.2% |
| Potassium | 26.1 mg |
0.7% |
| Carbohydrate | 7.3 g |
2.4% |
| Dietary Fiber | 0.4 g |
1.5% |
| Sugars | 0.1 g |
0% |
| Protein | 0.7 g |
1.5% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
0.4% |
| Riboflavin | 0 mg |
0.9% |
| Niacin | 0.7 mg |
3.5% |
| Vitamin B-6 | 0 mg |
0.7% |
| Folate | 1.9 mcg |
0.5% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.1 mg |
0.9% |
| Calcium | 1 mg |
0.1% |
| Iron | 0.1 mg |
0.7% |
| Magnesium | 11.8 mg |
2.9% |
| Zinc | 0.3 mg |
1.8% |
| Copper | 0 mg |
2% |
| Phosphorus | 32.4 mg |
3.2% |
| Selenium | 2.2 mcg |
3.2% |
| Caffeine | - | - |
Nutrition FactsServing Size: 2.00 cakes |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 69.7 kcal |
0% |
| Total Fat | 0.5 g |
0.8% |
| Saturated Fat | 0.1 g |
0.5% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 0.2 g |
0% |
| Cholesterol | - | - |
| Sodium | 58.7 mg |
2.4% |
| Potassium | 52.2 mg |
1.5% |
| Carbohydrate | 14.7 g |
4.9% |
| Dietary Fiber | 0.8 g |
3% |
| Sugars | 0.2 g |
0% |
| Protein | 1.5 g |
3% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Vitamin E | 0.2 mg |
0.7% |
| Thiamin | 0 mg |
0.7% |
| Riboflavin | 0 mg |
1.7% |
| Niacin | 1.4 mg |
7% |
| Vitamin B-6 | 0 mg |
1.4% |
| Folate | 3.8 mcg |
0.9% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.8% |
| Calcium | 2 mg |
0.2% |
| Iron | 0.3 mg |
1.5% |
| Magnesium | 23.6 mg |
5.9% |
| Zinc | 0.5 mg |
3.6% |
| Copper | 0.1 mg |
4% |
| Phosphorus | 64.8 mg |
6.5% |
| Selenium | 4.4 mcg |
6.3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.