Coffeecake, fruit

Food Group: Baked Products

Category: Coffeecake

Popular tags: coffee cake,

Serving Sizes: oz | piece (1/8 cake) |

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 88.2 kcal
0%
Total Fat 2.9 g
4.4%
Saturated Fat 0.7 g
3.5%
Polyunsaturated Fat 0.4 g
0%
Monounsaturated Fat 1.6 g
0%
Cholesterol 2 mg
0.7%
Sodium 109.1 mg
4.5%
Potassium 25.5 mg
0.7%
Carbohydrate 14.6 g
4.9%
Dietary Fiber 0.7 g
2.8%
Protein 1.5 g
2.9%
Vitamin A 39.7 IU
0.8%
Vitamin C 0.2 mg
0.4%
Thiamin 0 mg
0.7%
Riboflavin 0.1 mg
3.2%
Niacin 0.7 mg
3.6%
Vitamin B-6 0 mg
0.5%
Folate 5.4 mcg
1.3%
Folic acid 7.9 mcg
0%
Vitamin B-12 0 mcg
0.1%
Pantothenic acid 0.2 mg
1.9%
Calcium 12.8 mg
1.3%
Iron 0.7 mg
3.8%
Magnesium 4.8 mg
1.2%
Zinc 0.2 mg
1.2%
Copper 0 mg
0.4%
Phosphorus 33.5 mg
3.3%
Selenium 4.7 mcg
6.7%

Nutrition Facts

Serving Size: piece (1/8 cake)
Amount
Per Serving
% Daily Value**
Calories 155.5 kcal
0%
Total Fat 5.1 g
7.8%
Saturated Fat 1.2 g
6.2%
Polyunsaturated Fat 0.7 g
0%
Monounsaturated Fat 2.8 g
0%
Cholesterol 3.5 mg
1.2%
Sodium 192.5 mg
8%
Potassium 45 mg
1.3%
Carbohydrate 25.8 g
8.6%
Dietary Fiber 1.3 g
5%
Protein 2.6 g
5.2%
Vitamin A 70 IU
1.4%
Vitamin C 0.4 mg
0.7%
Thiamin 0 mg
1.2%
Riboflavin 0.1 mg
5.6%
Niacin 1.3 mg
6.4%
Vitamin B-6 0 mg
0.9%
Folate 9.5 mcg
2.4%
Folic acid 14 mcg
0%
Vitamin B-12 0 mcg
0.2%
Pantothenic acid 0.3 mg
3.3%
Calcium 22.5 mg
2.3%
Iron 1.2 mg
6.8%
Magnesium 8.5 mg
2.1%
Zinc 0.3 mg
2.2%
Copper 0 mg
0.8%
Phosphorus 59 mg
5.9%
Selenium 8.3 mcg
11.8%

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Coffeecake, fruit
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.