Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 121.3 kcal |
0% |
Total Fat | 4.4 g |
6.8% |
Saturated Fat | 0.9 g |
4.6% |
Polyunsaturated Fat | 1.4 g |
0% |
Monounsaturated Fat | 1.8 g |
0% |
Cholesterol | - | - |
Sodium | 233.9 mg |
9.7% |
Potassium | 93.6 mg |
2.7% |
Carbohydrate | 20.7 g |
6.9% |
Dietary Fiber | 0.7 g |
2.7% |
Sugars | 10.9 g |
0% |
Protein | 1.7 g |
3.3% |
Vitamin A | 0.9 IU |
0% |
Vitamin C | - | - |
Vitamin E | 0.3 mg |
1% |
Thiamin | 0 mg |
3.2% |
Riboflavin | 0 mg |
2.7% |
Niacin | 0.5 mg |
2.3% |
Vitamin B-6 | 0 mg |
0.6% |
Folic acid | 13.3 mcg |
0% |
Folate | 4.3 mcg |
1.1% |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.4% |
Calcium | 42.5 mg |
4.3% |
Iron | 1.3 mg |
7.1% |
Magnesium | 13.3 mg |
3.3% |
Zinc | 0.2 mg |
1.5% |
Copper | 0.1 mg |
5.7% |
Phosphorus | 76.5 mg |
7.7% |
Selenium | 3.5 mcg |
5% |
Caffeine | 3.1 mg |
0% |
Nutrition FactsServing Size: package (18.50 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 2242.7 kcal |
0% |
Total Fat | 81.7 g |
125.8% |
Saturated Fat | 17.1 g |
85.5% |
Polyunsaturated Fat | 26.4 g |
0% |
Monounsaturated Fat | 33.1 g |
0% |
Cholesterol | - | - |
Sodium | 4323 mg |
180.1% |
Potassium | 1729.2 mg |
49.4% |
Carbohydrate | 382.5 g |
127.5% |
Dietary Fiber | 12.6 g |
50.3% |
Sugars | 200.7 g |
0% |
Protein | 30.9 g |
61.8% |
Vitamin A | 15.7 IU |
0.3% |
Vitamin C | - | - |
Vitamin E | 5.8 mg |
17.6% |
Thiamin | 0.9 mg |
59.4% |
Riboflavin | 0.8 mg |
49.3% |
Niacin | 8.4 mg |
41.9% |
Vitamin B-6 | 0.2 mg |
10.2% |
Folate | 78.6 mcg |
19.7% |
Folic acid | 246.3 mcg |
0% |
Vitamin B-12 | - | - |
Pantothenic acid | 0.7 mg |
7.1% |
Calcium | 786 mg |
78.6% |
Iron | 23.6 mg |
131% |
Magnesium | 246.3 mg |
61.6% |
Zinc | 4.2 mg |
27.9% |
Copper | 2.1 mg |
104.8% |
Phosphorus | 1414.8 mg |
141.5% |
Selenium | 65 mcg |
92.8% |
Caffeine | 57.6 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.