Nutrition FactsServing Size: package |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 146 kcal |
0% |
Total Fat | 1.2 g |
1.8% |
Saturated Fat | 0.6 g |
3.2% |
Polyunsaturated Fat | 0.1 g |
0% |
Monounsaturated Fat | 0.5 g |
0% |
Cholesterol | - | - |
Sodium | 1330.4 mg |
55.4% |
Potassium | 228 mg |
6.5% |
Carbohydrate | 29.8 g |
9.9% |
Dietary Fiber | 4 g |
16.2% |
Sugars | 0.3 g |
0% |
Protein | 4 g |
8.1% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | 0 mg |
0% |
Thiamin | 0 mg |
0.7% |
Riboflavin | 0 mg |
2.5% |
Niacin | 0.2 mg |
1.1% |
Vitamin B-6 | 0 mg |
0.5% |
Folate | - | - |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.2% |
Calcium | 604.8 mg |
60.5% |
Iron | 1.5 mg |
8.6% |
Magnesium | 44 mg |
11% |
Zinc | 0.6 mg |
4% |
Copper | 0.3 mg |
17.1% |
Phosphorus | 69.6 mg |
7% |
Selenium | 2 mcg |
2.9% |
Caffeine | 7.2 mg |
0% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 36.1 kcal |
0% |
Total Fat | 0.3 g |
0.5% |
Saturated Fat | 0.2 g |
0.8% |
Polyunsaturated Fat | 0 g |
0% |
Monounsaturated Fat | 0.1 g |
0% |
Cholesterol | - | - |
Sodium | 329.3 mg |
13.7% |
Potassium | 56.4 mg |
1.6% |
Carbohydrate | 7.4 g |
2.5% |
Dietary Fiber | 1 g |
4% |
Sugars | 0.1 g |
0% |
Protein | 1 g |
2% |
Vitamin A | - | - |
Vitamin C | - | - |
Vitamin E | 0 mg |
0% |
Thiamin | 0 mg |
0.2% |
Riboflavin | 0 mg |
0.6% |
Niacin | 0.1 mg |
0.3% |
Vitamin B-6 | 0 mg |
0.1% |
Folate | - | - |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0 mg |
0.1% |
Calcium | 149.7 mg |
15% |
Iron | 0.4 mg |
2.1% |
Magnesium | 10.9 mg |
2.7% |
Zinc | 0.1 mg |
1% |
Copper | 0.1 mg |
4.2% |
Phosphorus | 17.2 mg |
1.7% |
Selenium | 0.5 mcg |
0.7% |
Caffeine | 1.8 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.