Nutrition FactsServing Size: lb |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 1678.3 kcal |
0% |
Total Fat | 152.5 g |
234.5% |
Saturated Fat | 66.1 g |
330.7% |
Polyunsaturated Fat | 5.7 g |
0% |
Monounsaturated Fat | 68.1 g |
0% |
Cholesterol | 331.1 mg |
110.4% |
Sodium | 235.9 mg |
9.8% |
Potassium | 1147.6 mg |
32.8% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 71.4 g |
142.9% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0.3 mg |
22.7% |
Riboflavin | 0.6 mg |
33.4% |
Niacin | 12.2 mg |
60.8% |
Vitamin B-6 | 1.4 mg |
68% |
Folate | 22.7 mcg |
5.7% |
Folic acid | - | - |
Vitamin B-12 | 12.2 mcg |
204.1% |
Pantothenic acid | 1.3 mg |
13.3% |
Calcium | 40.8 mg |
4.1% |
Iron | 7.5 mg |
41.6% |
Magnesium | 68 mg |
17% |
Zinc | 15.7 mg |
104.9% |
Copper | 0.3 mg |
12.7% |
Phosphorus | 671.3 mg |
67.1% |
Selenium | 72.6 mcg |
103.7% |
Nutrition FactsServing Size: oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 104.9 kcal |
0% |
Total Fat | 9.5 g |
14.7% |
Saturated Fat | 4.1 g |
20.7% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 4.3 g |
0% |
Cholesterol | 20.7 mg |
6.9% |
Sodium | 14.7 mg |
0.6% |
Potassium | 71.7 mg |
2% |
Carbohydrate | - | - |
Dietary Fiber | - | - |
Protein | 4.5 g |
8.9% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0 mg |
1.4% |
Riboflavin | 0 mg |
2.1% |
Niacin | 0.8 mg |
3.8% |
Vitamin B-6 | 0.1 mg |
4.3% |
Folate | 1.4 mcg |
0.4% |
Folic acid | - | - |
Vitamin B-12 | 0.8 mcg |
12.8% |
Pantothenic acid | 0.1 mg |
0.8% |
Calcium | 2.6 mg |
0.3% |
Iron | 0.5 mg |
2.6% |
Magnesium | 4.3 mg |
1.1% |
Zinc | 1 mg |
6.6% |
Copper | 0 mg |
0.8% |
Phosphorus | 42 mg |
4.2% |
Selenium | 4.5 mcg |
6.5% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.