Nutrition FactsServing Size: jar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 133.5 kcal |
0% |
Total Fat | 10.2 g |
15.7% |
Saturated Fat | 2.9 g |
14.5% |
Polyunsaturated Fat | 2.1 g |
0% |
Monounsaturated Fat | 4.4 g |
0% |
Cholesterol | 55.4 mg |
18.5% |
Sodium | 340.1 mg |
14.2% |
Potassium | 75.3 mg |
2.2% |
Carbohydrate | 1.1 g |
0.4% |
Dietary Fiber | 0.1 g |
0.6% |
Sugars | 1 g |
0% |
Protein | 10.4 g |
20.7% |
Vitamin A | 7.8 IU |
0.2% |
Vitamin C | 1.2 mg |
2% |
Vitamin E | 0.3 mg |
0.8% |
Thiamin | 0 mg |
0.8% |
Riboflavin | 0.1 mg |
8.2% |
Niacin | 1.4 mg |
7.1% |
Vitamin B-6 | 0.1 mg |
3.7% |
Folate | 7.8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | 0.3 mcg |
4.7% |
Pantothenic acid | 0.5 mg |
5.2% |
Calcium | 51.8 mg |
5.2% |
Iron | 1.1 mg |
6.2% |
Magnesium | 9.9 mg |
2.5% |
Zinc | 0.7 mg |
4.8% |
Copper | 0 mg |
1.6% |
Phosphorus | 85.9 mg |
8.6% |
Selenium | 7.3 mcg |
10.4% |
Caffeine | - | - |
Nutrition FactsServing Size: jar Gerber Graduate (2.5 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 133.5 kcal |
0% |
Total Fat | 10.2 g |
15.7% |
Saturated Fat | 2.9 g |
14.5% |
Polyunsaturated Fat | 2.1 g |
0% |
Monounsaturated Fat | 4.4 g |
0% |
Cholesterol | 55.4 mg |
18.5% |
Sodium | 340.1 mg |
14.2% |
Potassium | 75.3 mg |
2.2% |
Carbohydrate | 1.1 g |
0.4% |
Dietary Fiber | 0.1 g |
0.6% |
Sugars | 1 g |
0% |
Protein | 10.4 g |
20.7% |
Vitamin A | 7.8 IU |
0.2% |
Vitamin C | 1.2 mg |
2% |
Vitamin E | 0.3 mg |
0.8% |
Thiamin | 0 mg |
0.8% |
Riboflavin | 0.1 mg |
8.2% |
Niacin | 1.4 mg |
7.1% |
Vitamin B-6 | 0.1 mg |
3.7% |
Folate | 7.8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | 0.3 mcg |
4.7% |
Pantothenic acid | 0.5 mg |
5.2% |
Calcium | 51.8 mg |
5.2% |
Iron | 1.1 mg |
6.2% |
Magnesium | 9.9 mg |
2.5% |
Zinc | 0.7 mg |
4.8% |
Copper | 0 mg |
1.6% |
Phosphorus | 85.9 mg |
8.6% |
Selenium | 7.3 mcg |
10.4% |
Caffeine | - | - |
Nutrition FactsServing Size: stick |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 18.8 kcal |
0% |
Total Fat | 1.4 g |
2.2% |
Saturated Fat | 0.4 g |
2% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 0.6 g |
0% |
Cholesterol | 7.8 mg |
2.6% |
Sodium | 47.9 mg |
2% |
Potassium | 10.6 mg |
0.3% |
Carbohydrate | 0.2 g |
0.1% |
Dietary Fiber | 0 g |
0.1% |
Sugars | 0.1 g |
0% |
Protein | 1.5 g |
2.9% |
Vitamin A | 1.1 IU |
0% |
Vitamin C | 0.2 mg |
0.3% |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0 mg |
0.1% |
Riboflavin | 0 mg |
1.2% |
Niacin | 0.2 mg |
1% |
Vitamin B-6 | 0 mg |
0.5% |
Folate | 1.1 mcg |
0.3% |
Folic acid | - | - |
Vitamin B-12 | 0 mcg |
0.7% |
Pantothenic acid | 0.1 mg |
0.7% |
Calcium | 7.3 mg |
0.7% |
Iron | 0.2 mg |
0.9% |
Magnesium | 1.4 mg |
0.4% |
Zinc | 0.1 mg |
0.7% |
Copper | 0 mg |
0.2% |
Phosphorus | 12.1 mg |
1.2% |
Selenium | 1 mcg |
1.5% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.