Nutrition FactsServing Size: jar |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 129.2 kcal |
0% |
Total Fat | 10.1 g |
15.5% |
Saturated Fat | 2.9 g |
14.7% |
Polyunsaturated Fat | 2.6 g |
0% |
Monounsaturated Fat | 3.3 g |
0% |
Cholesterol | 46.2 mg |
15.4% |
Sodium | 342.9 mg |
14.3% |
Potassium | 64.6 mg |
1.8% |
Carbohydrate | 1 g |
0.3% |
Dietary Fiber | 0.4 g |
1.4% |
Sugars | 1 g |
0% |
Protein | 9.7 g |
19.5% |
Vitamin A | 13.5 IU |
0.3% |
Vitamin C | 1.1 mg |
1.8% |
Vitamin E | 0.3 mg |
0.8% |
Thiamin | 0 mg |
0.5% |
Riboflavin | 0.1 mg |
6.5% |
Niacin | 1.2 mg |
6.2% |
Vitamin B-6 | 0.1 mg |
2.7% |
Folate | 7.8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | 0.7 mcg |
11.8% |
Pantothenic acid | 0.4 mg |
4% |
Calcium | 51.1 mg |
5.1% |
Iron | 0.9 mg |
4.9% |
Magnesium | 11.4 mg |
2.8% |
Zinc | 1.3 mg |
8.7% |
Copper | 0 mg |
1.4% |
Phosphorus | 73.1 mg |
7.3% |
Selenium | 7.2 mcg |
10.2% |
Caffeine | - | - |
Nutrition FactsServing Size: jar Gerber Graduate (2.5 oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 129.2 kcal |
0% |
Total Fat | 10.1 g |
15.5% |
Saturated Fat | 2.9 g |
14.7% |
Polyunsaturated Fat | 2.6 g |
0% |
Monounsaturated Fat | 3.3 g |
0% |
Cholesterol | 46.2 mg |
15.4% |
Sodium | 342.9 mg |
14.3% |
Potassium | 64.6 mg |
1.8% |
Carbohydrate | 1 g |
0.3% |
Dietary Fiber | 0.4 g |
1.4% |
Sugars | 1 g |
0% |
Protein | 9.7 g |
19.5% |
Vitamin A | 13.5 IU |
0.3% |
Vitamin C | 1.1 mg |
1.8% |
Vitamin E | 0.3 mg |
0.8% |
Thiamin | 0 mg |
0.5% |
Riboflavin | 0.1 mg |
6.5% |
Niacin | 1.2 mg |
6.2% |
Vitamin B-6 | 0.1 mg |
2.7% |
Folate | 7.8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | 0.7 mcg |
11.8% |
Pantothenic acid | 0.4 mg |
4% |
Calcium | 51.1 mg |
5.1% |
Iron | 0.9 mg |
4.9% |
Magnesium | 11.4 mg |
2.8% |
Zinc | 1.3 mg |
8.7% |
Copper | 0 mg |
1.4% |
Phosphorus | 73.1 mg |
7.3% |
Selenium | 7.2 mcg |
10.2% |
Caffeine | - | - |
Nutrition FactsServing Size: stick |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 18.2 kcal |
0% |
Total Fat | 1.4 g |
2.2% |
Saturated Fat | 0.4 g |
2.1% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 0.5 g |
0% |
Cholesterol | 6.5 mg |
2.2% |
Sodium | 48.3 mg |
2% |
Potassium | 9.1 mg |
0.3% |
Carbohydrate | 0.1 g |
0% |
Dietary Fiber | 0.1 g |
0.2% |
Sugars | 0.1 g |
0% |
Protein | 1.4 g |
2.7% |
Vitamin A | 1.9 IU |
0% |
Vitamin C | 0.2 mg |
0.3% |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0 mg |
0.1% |
Riboflavin | 0 mg |
0.9% |
Niacin | 0.2 mg |
0.9% |
Vitamin B-6 | 0 mg |
0.4% |
Folate | 1.1 mcg |
0.3% |
Folic acid | - | - |
Vitamin B-12 | 0.1 mcg |
1.7% |
Pantothenic acid | 0.1 mg |
0.6% |
Calcium | 7.2 mg |
0.7% |
Iron | 0.1 mg |
0.7% |
Magnesium | 1.6 mg |
0.4% |
Zinc | 0.2 mg |
1.2% |
Copper | 0 mg |
0.2% |
Phosphorus | 10.3 mg |
1% |
Selenium | 1 mcg |
1.4% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.