WORTHINGTON FOODS, LOMA LINDA, BIG FRANKS, meatless franks, canned
Food Group: Legumes and Legume Products
Category: WORTHINGTON
Popular tags: big franks, veggie, vegetarian, meatless,
Serving Sizes: link | package | serving |
Nutrition FactsServing Size: link |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 118.3 kcal |
0% |
| Total Fat | 7.1 g |
10.9% |
| Saturated Fat | 0.7 g |
3.4% |
| Polyunsaturated Fat | 3.7 g |
0% |
| Monounsaturated Fat | 1.5 g |
0% |
| Cholesterol | - | - |
| Sodium | 223.9 mg |
9.3% |
| Potassium | 60.7 mg |
1.7% |
| Carbohydrate | 1.5 g |
0.5% |
| Dietary Fiber | 1.5 g |
6.1% |
| Sugars | 0.2 g |
0% |
| Protein | 12.1 g |
24.2% |
| Thiamin | 0.3 mg |
18.7% |
| Riboflavin | 0.7 mg |
39.9% |
| Niacin | 5.8 mg |
28.9% |
| Vitamin B-6 | 0.7 mg |
33.7% |
| Vitamin B-12 | 2.9 mcg |
49% |
| Pantothenic acid | 1.6 mg |
16.1% |
| Calcium | 10.2 mg |
1% |
| Iron | 1 mg |
5.5% |
| Zinc | 1.2 mg |
8% |
| Phosphorus | 84.7 mg |
8.5% |
| Caffeine | - | - |
Nutrition FactsServing Size: package |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 1315.4 kcal |
0% |
| Total Fat | 78.7 g |
121.1% |
| Saturated Fat | 7.6 g |
37.9% |
| Polyunsaturated Fat | 41 g |
0% |
| Monounsaturated Fat | 17 g |
0% |
| Cholesterol | - | - |
| Sodium | 2489.1 mg |
103.7% |
| Potassium | 674.7 mg |
19.3% |
| Carbohydrate | 16.8 g |
5.6% |
| Dietary Fiber | 17 g |
68% |
| Sugars | 2.7 g |
0% |
| Protein | 134.8 g |
269.6% |
| Thiamin | 3.1 mg |
207.9% |
| Riboflavin | 7.5 mg |
443.6% |
| Niacin | 64.3 mg |
321.5% |
| Vitamin B-6 | 7.5 mg |
374.2% |
| Vitamin B-12 | 32.7 mcg |
544.3% |
| Pantothenic acid | 17.9 mg |
179.2% |
| Calcium | 113.4 mg |
11.3% |
| Iron | 11 mg |
61.1% |
| Zinc | 13.3 mg |
88.8% |
| Phosphorus | 941.2 mg |
94.1% |
| Caffeine | - | - |
Nutrition FactsServing Size: serving |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 118.3 kcal |
0% |
| Total Fat | 7.1 g |
10.9% |
| Saturated Fat | 0.7 g |
3.4% |
| Polyunsaturated Fat | 3.7 g |
0% |
| Monounsaturated Fat | 1.5 g |
0% |
| Cholesterol | - | - |
| Sodium | 223.9 mg |
9.3% |
| Potassium | 60.7 mg |
1.7% |
| Carbohydrate | 1.5 g |
0.5% |
| Dietary Fiber | 1.5 g |
6.1% |
| Sugars | 0.2 g |
0% |
| Protein | 12.1 g |
24.2% |
| Thiamin | 0.3 mg |
18.7% |
| Riboflavin | 0.7 mg |
39.9% |
| Niacin | 5.8 mg |
28.9% |
| Vitamin B-6 | 0.7 mg |
33.7% |
| Vitamin B-12 | 2.9 mcg |
49% |
| Pantothenic acid | 1.6 mg |
16.1% |
| Calcium | 10.2 mg |
1% |
| Iron | 1 mg |
5.5% |
| Zinc | 1.2 mg |
8% |
| Phosphorus | 84.7 mg |
8.5% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.