Nutrition FactsServing Size: packet |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 279 kcal |
0% |
Total Fat | 4.8 g |
7.4% |
Saturated Fat | 1.4 g |
7.2% |
Polyunsaturated Fat | 1 g |
0% |
Monounsaturated Fat | 1.7 g |
0% |
Cholesterol | 54.8 mg |
18.3% |
Sodium | 2695.8 mg |
112.3% |
Potassium | 226.4 mg |
6.5% |
Carbohydrate | 46.1 g |
15.4% |
Dietary Fiber | 2.4 g |
9.5% |
Sugars | 1.4 g |
0% |
Protein | 11.4 g |
22.8% |
Vitamin A | 32.6 IU |
0.7% |
Vitamin C | - | - |
Vitamin E | 0.2 mg |
0.7% |
Thiamin | 0.4 mg |
28.4% |
Riboflavin | 0.3 mg |
16.6% |
Niacin | 3.6 mg |
18.1% |
Vitamin B-6 | 0.2 mg |
8.7% |
Folate | 6.7 mcg |
1.7% |
Folic acid | 45.9 mcg |
0% |
Vitamin B-12 | 0.6 mcg |
9.3% |
Pantothenic acid | 0.7 mg |
6.6% |
Calcium | 40.7 mg |
4.1% |
Iron | 1.8 mg |
10% |
Magnesium | 28.1 mg |
7% |
Zinc | 1.2 mg |
8.1% |
Copper | 0.2 mg |
10.6% |
Phosphorus | 144.3 mg |
14.4% |
Selenium | 24 mcg |
34.3% |
Caffeine | - | - |
Nutrition FactsServing Size: packet (6 fl oz) |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 41.8 kcal |
0% |
Total Fat | 0.7 g |
1.1% |
Saturated Fat | 0.2 g |
1.1% |
Polyunsaturated Fat | 0.2 g |
0% |
Monounsaturated Fat | 0.3 g |
0% |
Cholesterol | 8.2 mg |
2.7% |
Sodium | 404.4 mg |
16.8% |
Potassium | 34 mg |
1% |
Carbohydrate | 6.9 g |
2.3% |
Dietary Fiber | 0.4 g |
1.4% |
Sugars | 0.2 g |
0% |
Protein | 1.7 g |
3.4% |
Vitamin A | 4.9 IU |
0.1% |
Vitamin C | - | - |
Vitamin E | 0 mg |
0.1% |
Thiamin | 0.1 mg |
4.3% |
Riboflavin | 0 mg |
2.5% |
Niacin | 0.5 mg |
2.7% |
Vitamin B-6 | 0 mg |
1.3% |
Folate | 1 mcg |
0.2% |
Folic acid | 6.9 mcg |
0% |
Vitamin B-12 | 0.1 mcg |
1.4% |
Pantothenic acid | 0.1 mg |
1% |
Calcium | 6.1 mg |
0.6% |
Iron | 0.3 mg |
1.5% |
Magnesium | 4.2 mg |
1.1% |
Zinc | 0.2 mg |
1.2% |
Copper | 0 mg |
1.6% |
Phosphorus | 21.6 mg |
2.2% |
Selenium | 3.6 mcg |
5.1% |
Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.