Nutrition FactsServing Size: package yields |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 339.6 kcal |
0% |
Total Fat | 9.7 g |
14.9% |
Saturated Fat | 2.9 g |
14.5% |
Polyunsaturated Fat | 2.8 g |
0% |
Monounsaturated Fat | 2.4 g |
0% |
Cholesterol | 53.9 mg |
18% |
Sodium | 1924.2 mg |
80.2% |
Carbohydrate | 35.6 g |
11.9% |
Protein | 27.5 g |
55% |
Vitamin A | 9702 IU |
194% |
Iron | 4.8 mg |
26.7% |
Nutrition FactsServing Size: serving |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 153.1 kcal |
0% |
Total Fat | 4.4 g |
6.7% |
Saturated Fat | 1.3 g |
6.5% |
Polyunsaturated Fat | 1.2 g |
0% |
Monounsaturated Fat | 1.1 g |
0% |
Cholesterol | 24.3 mg |
8.1% |
Sodium | 867.5 mg |
36.1% |
Carbohydrate | 16 g |
5.3% |
Protein | 12.4 g |
24.8% |
Vitamin A | 4374 IU |
87.5% |
Iron | 2.2 mg |
12% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.