Peaches, dehydrated (low-moisture), sulfured, stewed

Food Group: Fruits and Fruit Juices

Category: Peaches

Serving Sizes: cup |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 321.9 kcal
0%
Total Fat 1 g
1.6%
Saturated Fat 0.1 g
0.5%
Polyunsaturated Fat 0.5 g
0%
Monounsaturated Fat 0.4 g
0%
Cholesterol - -
Sodium 9.7 mg
0.4%
Potassium 1340.7 mg
38.3%
Carbohydrate 82.6 g
27.5%
Protein 4.9 g
9.7%
Vitamin A 958.3 IU
19.2%
Vitamin C 16.5 mg
27.4%
Thiamin 0 mg
1.3%
Riboflavin 0.1 mg
8.5%
Niacin 4.9 mg
24.6%
Vitamin B-6 0.1 mg
6.5%
Folate 7.3 mcg
1.8%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.9 mg
8.6%
Calcium 38.7 mg
3.9%
Iron 5.5 mg
30.4%
Magnesium 55.7 mg
13.9%
Zinc 0.8 mg
5.2%
Copper 0.5 mg
24.4%
Phosphorus 159.7 mg
16%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.