Oranges, raw, with peel

Food Group: Fruits and Fruit Juices

Category: Oranges

Scientific name: Citrus sinensis

Popular tags: orang,

Serving Sizes: cup | fruit without seeds |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 107.1 kcal
0%
Total Fat 0.5 g
0.8%
Saturated Fat 0.1 g
0.3%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol - -
Sodium 3.4 mg
0.1%
Potassium 333.2 mg
9.5%
Carbohydrate 26.4 g
8.8%
Dietary Fiber 7.7 g
30.6%
Protein 2.2 g
4.4%
Vitamin A 425 IU
8.5%
Vitamin C 120.7 mg
201.2%
Thiamin 0.2 mg
11.3%
Riboflavin 0.1 mg
5%
Niacin 0.9 mg
4.3%
Vitamin B-6 0.2 mg
7.9%
Folate 51 mcg
12.8%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.6 mg
5.6%
Calcium 119 mg
11.9%
Iron 1.4 mg
7.6%
Magnesium 23.8 mg
6%
Zinc 0.2 mg
1.2%
Copper 0.1 mg
4.8%
Phosphorus 37.4 mg
3.7%
Selenium 1.2 mcg
1.7%
Caffeine - -

Nutrition Facts

Serving Size: fruit without seeds
Amount
Per Serving
% Daily Value**
Calories 100.2 kcal
0%
Total Fat 0.5 g
0.7%
Saturated Fat 0.1 g
0.3%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol - -
Sodium 3.2 mg
0.1%
Potassium 311.6 mg
8.9%
Carbohydrate 24.6 g
8.2%
Dietary Fiber 7.2 g
28.6%
Protein 2.1 g
4.1%
Vitamin A 397.5 IU
8%
Vitamin C 112.9 mg
188.2%
Thiamin 0.2 mg
10.6%
Riboflavin 0.1 mg
4.7%
Niacin 0.8 mg
4%
Vitamin B-6 0.1 mg
7.4%
Folate 47.7 mcg
11.9%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.5 mg
5.2%
Calcium 111.3 mg
11.1%
Iron 1.3 mg
7.1%
Magnesium 22.3 mg
5.6%
Zinc 0.2 mg
1.2%
Copper 0.1 mg
4.5%
Phosphorus 35 mg
3.5%
Selenium 1.1 mcg
1.6%
Caffeine - -

Similar foods:

We found 12 similar food items in our database:

Oranges, raw, with peel
Orange peel, raw
Lemon peel, raw
Cucumber, with peel, raw
Lemons, raw, with peel
Oranges, raw, California, valencias
Oranges, raw, navels
Oranges, raw, Florida
Tangerines, (mandarin oranges), raw
Lemons, raw, without peel
Tangerines, (mandarin oranges), canned, juice pack
Oranges, raw, all commercial varieties


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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.