Nutrition FactsServing Size: cup |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 341.1 kcal |
0% |
Total Fat | 24.4 g |
37.5% |
Saturated Fat | 21.6 g |
108.2% |
Polyunsaturated Fat | 0.3 g |
0% |
Monounsaturated Fat | 1 g |
0% |
Cholesterol | - | - |
Sodium | 15.4 mg |
0.6% |
Potassium | 249.5 mg |
7.1% |
Carbohydrate | 31.5 g |
10.5% |
Dietary Fiber | 3.5 g |
13.9% |
Protein | 2.6 g |
5.2% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0 mg |
1.5% |
Riboflavin | 0 mg |
0.9% |
Niacin | 0.2 mg |
1.2% |
Vitamin B-6 | 0.2 mg |
9.1% |
Folate | 5.4 mcg |
1.3% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.5 mg |
4.9% |
Calcium | 10.8 mg |
1.1% |
Iron | 1.4 mg |
7.9% |
Magnesium | 37.7 mg |
9.4% |
Zinc | 1.2 mg |
8.2% |
Copper | 0.2 mg |
11.9% |
Phosphorus | 79.3 mg |
7.9% |
Nutrition FactsServing Size: 4.00 oz |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 505 kcal |
0% |
Total Fat | 36.1 g |
55.6% |
Saturated Fat | 32 g |
160.2% |
Polyunsaturated Fat | 0.4 g |
0% |
Monounsaturated Fat | 1.5 g |
0% |
Cholesterol | - | - |
Sodium | 22.8 mg |
1% |
Potassium | 369.4 mg |
10.6% |
Carbohydrate | 46.6 g |
15.5% |
Dietary Fiber | 5.1 g |
20.5% |
Protein | 3.8 g |
7.6% |
Vitamin A | - | - |
Vitamin C | - | - |
Thiamin | 0 mg |
2.3% |
Riboflavin | 0 mg |
1.3% |
Niacin | 0.3 mg |
1.7% |
Vitamin B-6 | 0.3 mg |
13.5% |
Folate | 8 mcg |
2% |
Folic acid | - | - |
Vitamin B-12 | - | - |
Pantothenic acid | 0.7 mg |
7.2% |
Calcium | 16 mg |
1.6% |
Iron | 2.1 mg |
11.7% |
Magnesium | 55.9 mg |
14% |
Zinc | 1.8 mg |
12.1% |
Copper | 0.4 mg |
17.6% |
Phosphorus | 117.4 mg |
11.7% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.