McDONALD'S, Sausage Biscuit with Egg

Food Group: Fast Foods

Category: McDONALDS

Made by McDonald's Corporation

Popular tags: sausage biscuit with egg,

Serving Sizes: item |

Nutrition Facts

Serving Size: item
Amount
Per Serving
% Daily Value**
Calories 503.8 kcal
0%
Total Fat 35.5 g
54.6%
Saturated Fat 10.3 g
51.4%
Trans Fat 5.2 g
0%
Polyunsaturated Fat 4 g
0%
Monounsaturated Fat 16.7 g
0%
Cholesterol 249.5 mg
83.2%
Sodium 1075.7 mg
44.8%
Potassium 267.3 mg
7.6%
Carbohydrate 31.9 g
10.6%
Dietary Fiber 1 g
3.9%
Sugars 1.9 g
0%
Protein 18.4 g
36.8%
Vitamin A 294.8 IU
5.9%
Vitamin C - -
Vitamin E 1.6 mg
4.7%
Thiamin 0.5 mg
33.4%
Riboflavin 0.6 mg
36.7%
Niacin 4.8 mg
24.1%
Vitamin B-6 0.2 mg
11.7%
Folate 137.7 mcg
34.4%
Vitamin B-12 1 mcg
16.5%
Pantothenic acid 1.2 mg
11.7%
Calcium 87.5 mg
8.7%
Iron 3.5 mg
19.7%
Magnesium 21.1 mg
5.3%
Zinc 1.7 mg
11.2%
Copper 0.1 mg
6.4%
Phosphorus 494.1 mg
49.4%

Similar foods:

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McDONALD'S, Sausage Biscuit with Egg
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Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked


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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.