Fish, herring, Atlantic, pickled

Food Group: Finfish and Shellfish Products

Category: Fish

Serving Sizes: cubic inch | cup | oz, boneless | piece (1-3/4" x 7/8" x 1/2") |

Nutrition Facts

Serving Size: cubic inch
Amount
Per Serving
% Daily Value**
Calories 52.4 kcal
0%
Total Fat 3.6 g
5.5%
Saturated Fat 0.5 g
2.4%
Polyunsaturated Fat 0.3 g
0%
Monounsaturated Fat 2.4 g
0%
Cholesterol 2.6 mg
0.9%
Sodium 174 mg
7.3%
Potassium 13.8 mg
0.4%
Carbohydrate 1.9 g
0.6%
Dietary Fiber - -
Sugars 1.5 g
0%
Protein 2.8 g
5.7%
Vitamin A 172 IU
3.4%
Vitamin C - -
Vitamin D 136 IU
34%
Vitamin E 0.3 mg
1%
Thiamin 0 mg
0.5%
Riboflavin 0 mg
1.6%
Niacin 0.7 mg
3.3%
Vitamin B-6 0 mg
1.7%
Folate 0.4 mcg
0.1%
Folic acid - -
Vitamin B-12 0.9 mcg
14.2%
Pantothenic acid 0 mg
0.2%
Calcium 15.4 mg
1.5%
Iron 0.2 mg
1.4%
Magnesium 1.6 mg
0.4%
Zinc 0.1 mg
0.7%
Copper 0 mg
1.1%
Phosphorus 17.8 mg
1.8%
Selenium 11.7 mcg
16.7%
Caffeine - -

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 366.8 kcal
0%
Total Fat 25.2 g
38.8%
Saturated Fat 3.3 g
16.7%
Polyunsaturated Fat 2.4 g
0%
Monounsaturated Fat 16.7 g
0%
Cholesterol 18.2 mg
6.1%
Sodium 1218 mg
50.8%
Potassium 96.6 mg
2.8%
Carbohydrate 13.5 g
4.5%
Dietary Fiber - -
Sugars 10.8 g
0%
Protein 19.9 g
39.7%
Vitamin A 1204 IU
24.1%
Vitamin C - -
Vitamin D 952 IU
238%
Vitamin E 2.4 mg
7.3%
Thiamin 0.1 mg
3.4%
Riboflavin 0.2 mg
11.4%
Niacin 4.6 mg
23.1%
Vitamin B-6 0.2 mg
11.9%
Folate 2.8 mcg
0.7%
Folic acid - -
Vitamin B-12 6 mcg
99.6%
Pantothenic acid 0.1 mg
1.1%
Calcium 107.8 mg
10.8%
Iron 1.7 mg
9.5%
Magnesium 11.2 mg
2.8%
Zinc 0.7 mg
4.9%
Copper 0.1 mg
7.4%
Phosphorus 124.6 mg
12.5%
Selenium 81.9 mcg
117%
Caffeine - -

Nutrition Facts

Serving Size: oz, boneless
Amount
Per Serving
% Daily Value**
Calories 74.3 kcal
0%
Total Fat 5.1 g
7.9%
Saturated Fat 0.7 g
3.4%
Polyunsaturated Fat 0.5 g
0%
Monounsaturated Fat 3.4 g
0%
Cholesterol 3.7 mg
1.2%
Sodium 246.6 mg
10.3%
Potassium 19.6 mg
0.6%
Carbohydrate 2.7 g
0.9%
Dietary Fiber - -
Sugars 2.2 g
0%
Protein 4 g
8%
Vitamin A 243.8 IU
4.9%
Vitamin C - -
Vitamin D 192.8 IU
48.2%
Vitamin E 0.5 mg
1.5%
Thiamin 0 mg
0.7%
Riboflavin 0 mg
2.3%
Niacin 0.9 mg
4.7%
Vitamin B-6 0 mg
2.4%
Folate 0.6 mcg
0.1%
Folic acid - -
Vitamin B-12 1.2 mcg
20.2%
Pantothenic acid 0 mg
0.2%
Calcium 21.8 mg
2.2%
Iron 0.3 mg
1.9%
Magnesium 2.3 mg
0.6%
Zinc 0.2 mg
1%
Copper 0 mg
1.5%
Phosphorus 25.2 mg
2.5%
Selenium 16.6 mcg
23.7%
Caffeine - -

Nutrition Facts

Serving Size: piece (1-3/4" x 7/8" x 1/2")
Amount
Per Serving
% Daily Value**
Calories 39.3 kcal
0%
Total Fat 2.7 g
4.2%
Saturated Fat 0.4 g
1.8%
Polyunsaturated Fat 0.3 g
0%
Monounsaturated Fat 1.8 g
0%
Cholesterol 2 mg
0.7%
Sodium 130.5 mg
5.4%
Potassium 10.4 mg
0.3%
Carbohydrate 1.4 g
0.5%
Dietary Fiber - -
Sugars 1.2 g
0%
Protein 2.1 g
4.3%
Vitamin A 129 IU
2.6%
Vitamin C - -
Vitamin D 102 IU
25.5%
Vitamin E 0.3 mg
0.8%
Thiamin 0 mg
0.4%
Riboflavin 0 mg
1.2%
Niacin 0.5 mg
2.5%
Vitamin B-6 0 mg
1.3%
Folate 0.3 mcg
0.1%
Folic acid - -
Vitamin B-12 0.6 mcg
10.7%
Pantothenic acid 0 mg
0.1%
Calcium 11.6 mg
1.2%
Iron 0.2 mg
1%
Magnesium 1.2 mg
0.3%
Zinc 0.1 mg
0.5%
Copper 0 mg
0.8%
Phosphorus 13.4 mg
1.3%
Selenium 8.8 mcg
12.5%
Caffeine - -

Similar foods:

We found 12 similar food items in our database:

Fish, herring, Atlantic, pickled
Fish, herring, Atlantic, cooked, dry heat
Fish, herring, Atlantic, raw
Fish, herring, Atlantic, kippered
Fish oil, herring
Fish, herring, Pacific, raw
Fish, herring, Pacific, cooked, dry heat
Fish, herring eggs, Pacific, dry (Alaska Native)
Fish, herring eggs, Pacific, plain (Alaska Native)
Fish, herring eggs on giant kelp, Pacific (Alaska Native)
Fish, herring, Pacific, meat packed in oil, air-dried (Alaska Native)
Fish, cod, Atlantic, raw


Trying to lose weight, lower your cholesterol, or eat healthy?

Join Mealographer

You know you should eat right, but it's a pain watch what you eat. Mealographer's goal is to make it as easy as possible to track what you eat, set simple goals, and see reports on your progress.

* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.