Danish pastry, nut (includes almond, raisin nut, cinnamon nut)
Food Group: Baked Products
Category: Danish
Popular tags: nut includes almond, raisin nut, cinnamon nut,
Serving Sizes: oz | pastry (4-1/4" dia) | piece (1/8 of 15 oz ring) |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 121.9 kcal |
0% |
| Total Fat | 7.1 g |
11% |
| Saturated Fat | 1.7 g |
8.3% |
| Polyunsaturated Fat | 1.2 g |
0% |
| Monounsaturated Fat | 3.9 g |
0% |
| Cholesterol | 13 mg |
4.3% |
| Sodium | 102.9 mg |
4.3% |
| Potassium | 26.9 mg |
0.8% |
| Carbohydrate | 13 g |
4.3% |
| Dietary Fiber | 0.6 g |
2.3% |
| Sugars | 7.3 g |
0% |
| Protein | 2 g |
4% |
| Vitamin A | 10.2 IU |
0.2% |
| Vitamin C | 0.5 mg |
0.8% |
| Vitamin E | 0.2 mg |
0.7% |
| Thiamin | 0.1 mg |
4.2% |
| Riboflavin | 0.1 mg |
4% |
| Niacin | 0.7 mg |
3.3% |
| Vitamin B-6 | 0 mg |
1.5% |
| Folic acid | 15.9 mcg |
0% |
| Folate | 7.7 mcg |
1.9% |
| Vitamin B-12 | 0.1 mcg |
1% |
| Pantothenic acid | 0.2 mg |
2% |
| Calcium | 26.6 mg |
2.7% |
| Iron | 0.5 mg |
2.8% |
| Magnesium | 9.1 mg |
2.3% |
| Zinc | 0.2 mg |
1.6% |
| Copper | 0.1 mg |
2.8% |
| Phosphorus | 31.2 mg |
3.1% |
| Selenium | 4 mcg |
5.8% |
| Caffeine | - | - |
Nutrition FactsServing Size: pastry (4-1/4" dia) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 279.5 kcal |
0% |
| Total Fat | 16.4 g |
25.2% |
| Saturated Fat | 3.8 g |
18.9% |
| Polyunsaturated Fat | 2.8 g |
0% |
| Monounsaturated Fat | 8.9 g |
0% |
| Cholesterol | 29.9 mg |
10% |
| Sodium | 236 mg |
9.8% |
| Potassium | 61.8 mg |
1.8% |
| Carbohydrate | 29.7 g |
9.9% |
| Dietary Fiber | 1.3 g |
5.2% |
| Sugars | 16.8 g |
0% |
| Protein | 4.6 g |
9.2% |
| Vitamin A | 23.4 IU |
0.5% |
| Vitamin C | 1.1 mg |
1.8% |
| Vitamin E | 0.5 mg |
1.6% |
| Thiamin | 0.1 mg |
9.5% |
| Riboflavin | 0.2 mg |
9.2% |
| Niacin | 1.5 mg |
7.5% |
| Vitamin B-6 | 0.1 mg |
3.4% |
| Folate | 17.6 mcg |
4.4% |
| Folic acid | 36.4 mcg |
0% |
| Vitamin B-12 | 0.1 mcg |
2.3% |
| Pantothenic acid | 0.5 mg |
4.6% |
| Calcium | 61.1 mg |
6.1% |
| Iron | 1.2 mg |
6.5% |
| Magnesium | 20.8 mg |
5.2% |
| Zinc | 0.6 mg |
3.8% |
| Copper | 0.1 mg |
6.3% |
| Phosphorus | 71.5 mg |
7.2% |
| Selenium | 9.2 mcg |
13.2% |
| Caffeine | - | - |
Nutrition FactsServing Size: piece (1/8 of 15 oz ring) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 227.9 kcal |
0% |
| Total Fat | 13.4 g |
20.5% |
| Saturated Fat | 3.1 g |
15.4% |
| Polyunsaturated Fat | 2.3 g |
0% |
| Monounsaturated Fat | 7.3 g |
0% |
| Cholesterol | 24.4 mg |
8.1% |
| Sodium | 192.4 mg |
8% |
| Potassium | 50.4 mg |
1.4% |
| Carbohydrate | 24.2 g |
8.1% |
| Dietary Fiber | 1.1 g |
4.2% |
| Sugars | 13.7 g |
0% |
| Protein | 3.8 g |
7.5% |
| Vitamin A | 19.1 IU |
0.4% |
| Vitamin C | 0.9 mg |
1.5% |
| Vitamin E | 0.4 mg |
1.3% |
| Thiamin | 0.1 mg |
7.8% |
| Riboflavin | 0.1 mg |
7.5% |
| Niacin | 1.2 mg |
6.1% |
| Vitamin B-6 | 0.1 mg |
2.8% |
| Folate | 14.3 mcg |
3.6% |
| Folic acid | 29.7 mcg |
0% |
| Vitamin B-12 | 0.1 mcg |
1.9% |
| Pantothenic acid | 0.4 mg |
3.7% |
| Calcium | 49.8 mg |
5% |
| Iron | 1 mg |
5.3% |
| Magnesium | 17 mg |
4.2% |
| Zinc | 0.5 mg |
3.1% |
| Copper | 0.1 mg |
5.2% |
| Phosphorus | 58.3 mg |
5.8% |
| Selenium | 7.5 mcg |
10.8% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.