Cheese, provolone

Food Group: Dairy and Egg Products

Category: Cheese

Popular tags: provolone cheese,

Serving Sizes: cubic inch | cup, diced | oz | package (6 oz) | slice (1 oz) |

Nutrition Facts

Serving Size: cubic inch
Amount
Per Serving
% Daily Value**
Calories 59.7 kcal
0%
Total Fat 4.5 g
7%
Saturated Fat 2.9 g
14.5%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 1.3 g
0%
Cholesterol 11.7 mg
3.9%
Sodium 148.9 mg
6.2%
Potassium 23.5 mg
0.7%
Carbohydrate 0.4 g
0.1%
Dietary Fiber - -
Sugars 0.1 g
0%
Protein 4.3 g
8.7%
Vitamin A 149.6 IU
3%
Vitamin C - -
Vitamin E 0 mg
0.1%
Thiamin 0 mg
0.2%
Riboflavin 0.1 mg
3.2%
Niacin 0 mg
0.1%
Vitamin B-6 0 mg
0.6%
Folate 1.7 mcg
0.4%
Folic acid - -
Vitamin B-12 0.2 mcg
4.1%
Pantothenic acid 0.1 mg
0.8%
Calcium 128.5 mg
12.9%
Iron 0.1 mg
0.5%
Magnesium 4.8 mg
1.2%
Zinc 0.5 mg
3.7%
Copper 0 mg
0.2%
Phosphorus 84.3 mg
8.4%
Selenium 2.5 mcg
3.5%
Caffeine - -

Nutrition Facts

Serving Size: cup, diced
Amount
Per Serving
% Daily Value**
Calories 463.3 kcal
0%
Total Fat 35.1 g
54.1%
Saturated Fat 22.5 g
112.7%
Polyunsaturated Fat 1 g
0%
Monounsaturated Fat 9.8 g
0%
Cholesterol 91.1 mg
30.4%
Sodium 1156.3 mg
48.2%
Potassium 182.2 mg
5.2%
Carbohydrate 2.8 g
0.9%
Dietary Fiber - -
Sugars 0.7 g
0%
Protein 33.8 g
67.5%
Vitamin A 1161.6 IU
23.2%
Vitamin C - -
Vitamin E 0.3 mg
0.9%
Thiamin 0 mg
1.7%
Riboflavin 0.4 mg
24.9%
Niacin 0.2 mg
1%
Vitamin B-6 0.1 mg
4.8%
Folate 13.2 mcg
3.3%
Folic acid - -
Vitamin B-12 1.9 mcg
32.1%
Pantothenic acid 0.6 mg
6.3%
Calcium 997.9 mg
99.8%
Iron 0.7 mg
3.8%
Magnesium 37 mg
9.2%
Zinc 4.3 mg
28.4%
Copper 0 mg
1.7%
Phosphorus 654.7 mg
65.5%
Selenium 19.1 mcg
27.3%
Caffeine - -

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 99.5 kcal
0%
Total Fat 7.5 g
11.6%
Saturated Fat 4.8 g
24.2%
Polyunsaturated Fat 0.2 g
0%
Monounsaturated Fat 2.1 g
0%
Cholesterol 19.6 mg
6.5%
Sodium 248.3 mg
10.3%
Potassium 39.1 mg
1.1%
Carbohydrate 0.6 g
0.2%
Dietary Fiber - -
Sugars 0.2 g
0%
Protein 7.3 g
14.5%
Vitamin A 249.5 IU
5%
Vitamin C - -
Vitamin E 0.1 mg
0.2%
Thiamin 0 mg
0.4%
Riboflavin 0.1 mg
5.4%
Niacin 0 mg
0.2%
Vitamin B-6 0 mg
1%
Folate 2.8 mcg
0.7%
Folic acid - -
Vitamin B-12 0.4 mcg
6.9%
Pantothenic acid 0.1 mg
1.3%
Calcium 214.3 mg
21.4%
Iron 0.1 mg
0.8%
Magnesium 7.9 mg
2%
Zinc 0.9 mg
6.1%
Copper 0 mg
0.4%
Phosphorus 140.6 mg
14.1%
Selenium 4.1 mcg
5.9%
Caffeine - -

Nutrition Facts

Serving Size: package (6 oz)
Amount
Per Serving
% Daily Value**
Calories 596.7 kcal
0%
Total Fat 45.3 g
69.6%
Saturated Fat 29 g
145.2%
Polyunsaturated Fat 1.3 g
0%
Monounsaturated Fat 12.6 g
0%
Cholesterol 117.3 mg
39.1%
Sodium 1489.2 mg
62.1%
Potassium 234.6 mg
6.7%
Carbohydrate 3.6 g
1.2%
Dietary Fiber - -
Sugars 1 g
0%
Protein 43.5 g
87%
Vitamin A 1496 IU
29.9%
Vitamin C - -
Vitamin E 0.4 mg
1.2%
Thiamin 0 mg
2.2%
Riboflavin 0.5 mg
32.1%
Niacin 0.3 mg
1.3%
Vitamin B-6 0.1 mg
6.2%
Folate 17 mcg
4.3%
Folic acid - -
Vitamin B-12 2.5 mcg
41.4%
Pantothenic acid 0.8 mg
8.1%
Calcium 1285.2 mg
128.5%
Iron 0.9 mg
4.9%
Magnesium 47.6 mg
11.9%
Zinc 5.5 mg
36.6%
Copper 0 mg
2.2%
Phosphorus 843.2 mg
84.3%
Selenium 24.7 mcg
35.2%
Caffeine - -

Nutrition Facts

Serving Size: slice (1 oz)
Amount
Per Serving
% Daily Value**
Calories 98.3 kcal
0%
Total Fat 7.5 g
11.5%
Saturated Fat 4.8 g
23.9%
Polyunsaturated Fat 0.2 g
0%
Monounsaturated Fat 2.1 g
0%
Cholesterol 19.3 mg
6.4%
Sodium 245.3 mg
10.2%
Potassium 38.6 mg
1.1%
Carbohydrate 0.6 g
0.2%
Dietary Fiber - -
Sugars 0.2 g
0%
Protein 7.2 g
14.3%
Vitamin A 246.4 IU
4.9%
Vitamin C - -
Vitamin E 0.1 mg
0.2%
Thiamin 0 mg
0.4%
Riboflavin 0.1 mg
5.3%
Niacin 0 mg
0.2%
Vitamin B-6 0 mg
1%
Folate 2.8 mcg
0.7%
Folic acid - -
Vitamin B-12 0.4 mcg
6.8%
Pantothenic acid 0.1 mg
1.3%
Calcium 211.7 mg
21.2%
Iron 0.1 mg
0.8%
Magnesium 7.8 mg
2%
Zinc 0.9 mg
6%
Copper 0 mg
0.4%
Phosphorus 138.9 mg
13.9%
Selenium 4.1 mcg
5.8%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.