Peaches, canned, heavy syrup, drained
Food Group: Fruits and Fruit Juices
Category: Peaches
Serving Sizes: cup | half, | slice |
Nutrition FactsServing Size: cup |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 170.9 kcal |
0% |
| Total Fat | 0.3 g |
0.5% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 13.3 mg |
0.6% |
| Potassium | 208.7 mg |
6% |
| Carbohydrate | 43.9 g |
14.6% |
| Dietary Fiber | 4.9 g |
19.5% |
| Sugars | 39.1 g |
0% |
| Protein | 1.2 g |
2.4% |
| Vitamin A | 1696.1 IU |
33.9% |
| Vitamin C | 6.2 mg |
10.4% |
| Vitamin E | 1.6 mg |
4.9% |
| Thiamin | 0 mg |
1.8% |
| Riboflavin | 0.1 mg |
3.4% |
| Niacin | 1.4 mg |
6.8% |
| Vitamin B-6 | 0 mg |
2.1% |
| Folate | 6.7 mcg |
1.7% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 6.7 mg |
0.7% |
| Iron | 0.6 mg |
3.3% |
| Magnesium | 11.1 mg |
2.8% |
| Zinc | 0.2 mg |
1.3% |
| Copper | 0.1 mg |
7% |
| Phosphorus | 26.6 mg |
2.7% |
| Selenium | 0.7 mcg |
1% |
| Caffeine | - | - |
Nutrition FactsServing Size: half, |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 56.2 kcal |
0% |
| Total Fat | 0.1 g |
0.2% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 4.4 mg |
0.2% |
| Potassium | 68.6 mg |
2% |
| Carbohydrate | 14.4 g |
4.8% |
| Dietary Fiber | 1.6 g |
6.4% |
| Sugars | 12.9 g |
0% |
| Protein | 0.4 g |
0.8% |
| Vitamin A | 557.7 IU |
11.2% |
| Vitamin C | 2 mg |
3.4% |
| Vitamin E | 0.5 mg |
1.6% |
| Thiamin | 0 mg |
0.6% |
| Riboflavin | 0 mg |
1.1% |
| Niacin | 0.4 mg |
2.2% |
| Vitamin B-6 | 0 mg |
0.7% |
| Folate | 2.2 mcg |
0.5% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 2.2 mg |
0.2% |
| Iron | 0.2 mg |
1.1% |
| Magnesium | 3.7 mg |
0.9% |
| Zinc | 0.1 mg |
0.4% |
| Copper | 0 mg |
2.3% |
| Phosphorus | 8.8 mg |
0.9% |
| Selenium | 0.2 mcg |
0.3% |
| Caffeine | - | - |
Nutrition FactsServing Size: slice |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 9.8 kcal |
0% |
| Total Fat | 0 g |
0% |
| Saturated Fat | 0 g |
0% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 0.8 mg |
0% |
| Potassium | 11.9 mg |
0.3% |
| Carbohydrate | 2.5 g |
0.8% |
| Dietary Fiber | 0.3 g |
1.1% |
| Sugars | 2.2 g |
0% |
| Protein | 0.1 g |
0.1% |
| Vitamin A | 97 IU |
1.9% |
| Vitamin C | 0.4 mg |
0.6% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
0.1% |
| Riboflavin | 0 mg |
0.2% |
| Niacin | 0.1 mg |
0.4% |
| Vitamin B-6 | 0 mg |
0.1% |
| Folate | 0.4 mcg |
0.1% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Calcium | 0.4 mg |
0% |
| Iron | 0 mg |
0.2% |
| Magnesium | 0.6 mg |
0.2% |
| Zinc | 0 mg |
0.1% |
| Copper | 0 mg |
0.4% |
| Phosphorus | 1.5 mg |
0.2% |
| Selenium | 0 mcg |
0.1% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.