McDONALD'S, Vanilla Reduced Fat Ice Cream Cone
Food Group: Fast Foods
Category: McDONALDS
Made by McDonald's Corporation
Popular tags: vanilla reduced fat ice cream cone,
Serving Sizes: item 3.175 oz |
Nutrition FactsServing Size: item 3.175 oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 145.8 kcal |
0% |
| Total Fat | 4.4 g |
6.7% |
| Saturated Fat | 2.2 g |
10.8% |
| Trans Fat | 0.3 g |
0% |
| Polyunsaturated Fat | 0.3 g |
0% |
| Monounsaturated Fat | 1.1 g |
0% |
| Cholesterol | 13.5 mg |
4.5% |
| Sodium | 60.3 mg |
2.5% |
| Potassium | 173.7 mg |
5% |
| Carbohydrate | 23.7 g |
7.9% |
| Dietary Fiber | 0.1 g |
0.4% |
| Sugars | 17.5 g |
0% |
| Protein | 3.8 g |
7.6% |
| Vitamin A | 288.9 IU |
5.8% |
| Vitamin E | 0 mg |
0.1% |
| Thiamin | 0 mg |
2.6% |
| Riboflavin | 0.2 mg |
13% |
| Niacin | 0.4 mg |
2.2% |
| Vitamin B-6 | 0 mg |
2.4% |
| Folate | 8.1 mcg |
2% |
| Vitamin B-12 | 0.5 mcg |
8.7% |
| Pantothenic acid | 0.7 mg |
6.6% |
| Calcium | 116.1 mg |
11.6% |
| Iron | 0.3 mg |
1.8% |
| Magnesium | 11.7 mg |
2.9% |
| Zinc | 0.5 mg |
3% |
| Copper | 0 mg |
1% |
| Phosphorus | 99.9 mg |
10% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.