McDONALD'S, Hot Caramel Sundae
Food Group: Fast Foods
Category: McDONALDS
Made by McDonald's Corporation
Popular tags: hot caramel sundae,
Serving Sizes: item 6.42 oz |
Nutrition FactsServing Size: item 6.42 oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 342.2 kcal |
0% |
| Total Fat | 8.9 g |
13.7% |
| Saturated Fat | 4.5 g |
22.5% |
| Trans Fat | 0.5 g |
0% |
| Polyunsaturated Fat | 0.4 g |
0% |
| Monounsaturated Fat | 2.2 g |
0% |
| Cholesterol | 29.1 mg |
9.7% |
| Sodium | 145.6 mg |
6.1% |
| Potassium | 338.5 mg |
9.7% |
| Carbohydrate | 60.7 g |
20.2% |
| Dietary Fiber | - | - |
| Sugars | 42.8 g |
0% |
| Protein | 6.5 g |
13% |
| Vitamin A | 558.7 IU |
11.2% |
| Vitamin E | 0 mg |
0.1% |
| Thiamin | 0.1 mg |
4.5% |
| Riboflavin | 0.4 mg |
23.9% |
| Niacin | 0.2 mg |
1% |
| Vitamin B-6 | 0.1 mg |
4.5% |
| Folate | 3.6 mcg |
0.9% |
| Vitamin B-12 | 0.9 mcg |
15.5% |
| Pantothenic acid | 1.2 mg |
12.4% |
| Calcium | 231.1 mg |
23.1% |
| Iron | 0.1 mg |
0.8% |
| Magnesium | 21.8 mg |
5.5% |
| Zinc | 0.8 mg |
5.5% |
| Copper | 0 mg |
1.4% |
| Phosphorus | 203.8 mg |
20.4% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.