Nutrition FactsServing Size: sundae |
||
---|---|---|
Amount Per Serving |
% Daily Value** | |
Calories | 284.4 kcal |
0% |
Total Fat | 8.6 g |
13.3% |
Saturated Fat | 5 g |
25.1% |
Polyunsaturated Fat | 0.8 g |
0% |
Monounsaturated Fat | 2.3 g |
0% |
Cholesterol | 20.5 mg |
6.8% |
Sodium | 181.7 mg |
7.6% |
Potassium | 395 mg |
11.3% |
Carbohydrate | 47.7 g |
15.9% |
Dietary Fiber | - | - |
Protein | 5.6 g |
11.3% |
Vitamin A | 221.2 IU |
4.4% |
Vitamin C | 2.4 mg |
4% |
Vitamin D | 19 IU |
4.7% |
Vitamin E | 0.7 mg |
2% |
Thiamin | 0.1 mg |
4.2% |
Riboflavin | 0.3 mg |
17.7% |
Niacin | 1.1 mg |
5.4% |
Vitamin B-6 | 0.1 mg |
6.3% |
Folate | 9.5 mcg |
2.4% |
Folic acid | - | - |
Vitamin B-12 | 0.6 mcg |
10.8% |
Pantothenic acid | 0.3 mg |
3.3% |
Calcium | 207 mg |
20.7% |
Iron | 0.6 mg |
3.2% |
Magnesium | 33.2 mg |
8.3% |
Zinc | 0.9 mg |
6.3% |
Copper | 0.1 mg |
6.5% |
Phosphorus | 227.5 mg |
22.8% |
Selenium | 5.2 mcg |
7.4% |
Caffeine | 1.6 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.