Lima beans, immature seeds, frozen, baby, unprepared

Food Group: Vegetables and Vegetable Products

Category: Lima

Serving Sizes: 0.50 cup | package (10 oz) |

Nutrition Facts

Serving Size: 0.50 cup
Amount
Per Serving
% Daily Value**
Calories 108.2 kcal
0%
Total Fat 0.4 g
0.6%
Saturated Fat 0.1 g
0.4%
Polyunsaturated Fat 0.2 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 42.6 mg
1.8%
Potassium 370.6 mg
10.6%
Carbohydrate 20.6 g
6.9%
Dietary Fiber 4.9 g
19.7%
Protein 6.2 g
12.4%
Vitamin A 155 IU
3.1%
Vitamin C 6.8 mg
11.3%
Thiamin 0.1 mg
6.2%
Riboflavin 0.1 mg
3.6%
Niacin 0.8 mg
4.2%
Vitamin B-6 0.1 mg
6.6%
Folate 23 mcg
5.7%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.2 mg
1.5%
Calcium 28.7 mg
2.9%
Iron 1.8 mg
10.1%
Magnesium 41 mg
10.3%
Zinc 0.5 mg
3.4%
Copper 0.1 mg
5.2%
Phosphorus 85.3 mg
8.5%
Selenium 1.7 mcg
2.5%

Nutrition Facts

Serving Size: package (10 oz)
Amount
Per Serving
% Daily Value**
Calories 374.9 kcal
0%
Total Fat 1.2 g
1.9%
Saturated Fat 0.3 g
1.4%
Polyunsaturated Fat 0.6 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol - -
Sodium 147.7 mg
6.2%
Potassium 1283.7 mg
36.7%
Carbohydrate 71.4 g
23.8%
Dietary Fiber 17 g
68.2%
Protein 21.6 g
43.1%
Vitamin A 536.8 IU
10.7%
Vitamin C 23.6 mg
39.3%
Thiamin 0.3 mg
21.6%
Riboflavin 0.2 mg
12.5%
Niacin 2.9 mg
14.5%
Vitamin B-6 0.5 mg
22.7%
Folate 79.5 mcg
19.9%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0.5 mg
5.3%
Calcium 99.4 mg
9.9%
Iron 6.3 mg
34.9%
Magnesium 142 mg
35.5%
Zinc 1.8 mg
11.9%
Copper 0.4 mg
18.2%
Phosphorus 295.4 mg
29.5%
Selenium 6 mcg
8.5%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.